Cheese crunches
Packaged product Milch und Eier Great Value
Cheese crunches contains 560 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 38 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 560 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 860 mg | 37 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 38 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for Milch und Eier (median 8 g)
- Sugars2 gbelow the median for Milch und Eier (median 3,8 g)
- Fat38 gin the top quarter of Milch und Eier (median 10,2 g)
- Saturated fat4 gbelow the median for Milch und Eier (median 4,3 g)
- Sodium860 mgin the top quarter of Milch und Eier (median 236 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0628915787450
- Category
- Milch und Eier
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
corn meal, vegetable oil (corn and/or canola and/or sunflower oil), seasoning (corn maltodextrin, modified milk ingredients, salt, cheddar cheese, monosodium glutamate, flavour, colour [contains tartrazine), high oleic sunflower oil, lactic acid, sodium phosphate, spice extractives, calcium lactate, citric acid, silicon dioxide), ontains: milk, ngrédients: semoule de maïs, huile végétale (hule de mais
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SonnenblumenölSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk cocoa hazel Biona | 560 | 6,2 g | 53 g | 35 g |
| Zesty cheese crunchers Compliments | 560 | 6 g | 54 g | 36 g |
| Strawberry Clotted Cream Marks & Spencer | 560 | 1,5 g | 8,1 g | 57,9 g |
| Pearl milk, caramel and black Cailler | 560 | 5,9 g | 47 g | 38 g |
| Milk hazelnut wafer Knoppers | 560 | 8 g | 56 g | 32 g |
| Dairyfine GUS THE with a creamy milky filling CHOV Dairyfine | 560 | 8,3 g | 52,3 g | 35 g |
| Pistachio Butter Dorrel | 560 | 16 g | 44 g | 36 g |
| Maple Turmeric Cashew Butter Butternut London | 560 | 14 g | 27 g | 46 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese crunches?
100 g of Cheese crunches has 560 kcal.
How much protein is in Cheese crunches?
Cheese crunches contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).
How many carbs are in Cheese crunches?
Cheese crunches has 54 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese crunches?
Cheese crunches contains 38 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Cheese crunches?
100 g contains 860 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628915787450. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.