Cheese Balls

Packaged product Milch und Eier CO OP

Cheese Balls contains 508 kcal per 100 g. A Serving, 1 portion, 25 g (25 g) provides about 127 kcal.

Roughly 51 % of its calories come from carbohydrates, with 45 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese Balls by CO OP, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
508kcal per 100 g
5,6 gprotein
64 gcarbohydrates
25,2 gfat
127kcal in Serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 508 kcal
Total fat L 25,2 g 32 %
Saturated fat L 2,4 g 12 %
Sodium L 1,3 mg 0,1 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 4,8 g 17 %
Total sugars not reported
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 51 %Fat: 45 %508kcal / 100 g
  • Protein 4 %
  • Carbohydrates 51 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gbelow the median for Milch und Eier (median 8 g)
  • Fiber4,8 gin the top quarter of Milch und Eier (median 0,6 g)
  • Fat25,2 gabove the median for Milch und Eier (median 10 g)
  • Saturated fat2,4 gbelow the median for Milch und Eier (median 4,2 g)
  • Sodium1,3 mgin the lowest quarter of Milch und Eier (median 232 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CO OP
Barcode
5000129400304
Label serving
1 portion (25 g)
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Balls?

100 g of Cheese Balls has 508 kcal. Serving, 1 portion, 25 g (25 g): about 127 kcal.

How much protein is in Cheese Balls?

Cheese Balls contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,4 g in Serving, 1 portion, 25 g (25 g). About 4 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).

How many carbs are in Cheese Balls?

Cheese Balls has 64 g of total carbohydrates per 100 g, including 4,8 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Balls?

Cheese Balls contains 25,2 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Cheese Balls?

100 g contains 1,3 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000129400304. License: ODbL 1.0 (Open Food Facts). Source record dated 6. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.