catch chat masala

Packaged product Gewürze, Kräuter und Gewürze Catch

Catch chat masala contains 202 kcal per 100 g. A Serving, 100 g (100 g) provides about 202 kcal.

Roughly 59 % of its calories come from carbohydrates, with 27 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for Gewürze, Kräuter und Gewürze on FoodFactly (217 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

catch chat masala by Catch, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
202kcal per 100 g
6,8 gprotein
30 gcarbohydrates
6,1 gfat
202kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 202 kcal
Total fat L 6,1 g 8 %
Saturated fat L 0,5 g 3 %
Sodium L 17.950 mg 780 %
Total carbohydrates L 30 g 11 %
Dietary fiber not reported
Total sugars L 9,9 g
Added sugars L 1,9 g 4 %
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 59 %Fat: 27 %202kcal / 100 g
  • Protein 13 %
  • Carbohydrates 59 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gbelow the median for Gewürze, Kräuter und Gewürze (median 7 g)
  • Sugars9,9 gin the top quarter of Gewürze, Kräuter und Gewürze (median 3,5 g)
  • Fat6,1 gabove the median for Gewürze, Kräuter und Gewürze (median 2 g)
  • Sodium17.950 mgin the top quarter of Gewürze, Kräuter und Gewürze (median 7.867 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Catch
Barcode
8901192205100
Quantity
100g
Label serving
100 g
Category
Mischungen von Kräutern und Gewürzen
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Salt, Dry Mango, Cucumis,Black Salt,Edible Common Salt, Capsicum, Cumin, Bishop's Weed, Mint,Long Pepper, Sugar, Black Pepper, Big Cardamom, Red Chilli, Clove, Cinnamon, Coriander, Asafoetida, Ammonium Chloride (INS No 510), Citric Acid(INS No 330).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalzZimt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in catch chat masala?

100 g of catch chat masala has 202 kcal. Serving, 100 g (100 g): about 202 kcal.

How much protein is in catch chat masala?

Catch chat masala contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 6,8 g in Serving, 100 g (100 g). About 13 % of its calories come from protein. Compared with other Gewürze, Kräuter und Gewürze, that is below the median (median 7 g).

How many carbs are in catch chat masala?

Catch chat masala has 30 g of total carbohydrates per 100 g, including 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in catch chat masala?

Catch chat masala contains 6,1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in catch chat masala?

100 g contains 17.950 mg of sodium, 780 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901192205100. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.