Cascaval dobrogea
Packaged product Milch und Eier Five Continents
Cascaval dobrogea contains 360 kcal per 100 g. A Serving, 19 g (19 g) provides about 68 kcal.
Roughly 70 % of its calories come from fat, with 28 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (333 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 16,8 g | 84 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 2 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of Milch und Eier (median 21,4 g)
- Fat28 gabove the median for Milch und Eier (median 26,7 g)
- Saturated fat16,8 gbelow the median for Milch und Eier (median 17 g)
- Sodium800 mgin the top quarter of Milch und Eier (median 643 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Five Continents
- Barcode
- 5941138001352
- Quantity
- 150 g
- Label serving
- 19 g
- Category
- Käse
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 Cheese Blend Devondale | 360 | 25,2 g | 0,4 g | 28,4 g |
| Original Grated Nutty & Mild Leerdammer | 360 | 27 g | 1,7 g | 28 g |
| Formaggella Cremiere De France | 360 | 16 g | 2 g | 32 g |
| Double crème Everyday | 360 | 17 g | 1 g | 32 g |
| Gouda Emporium Selection | 360 | 23 g | 0,5 g | 30 g |
| Chamois d'or Chamois d'or | 360 | 18 g | 0,5 g | 32 g |
| Herrgård I skivor mild Coop | 360 | 26 g | 0 g | 28 g |
| Leerdammer Leerdammer | 360 | 27 g | 0 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cascaval dobrogea?
100 g of Cascaval dobrogea has 360 kcal. Serving, 19 g (19 g): about 68 kcal.
Is Cascaval dobrogea high in protein?
Cascaval dobrogea contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 4,8 g in Serving, 19 g (19 g). About 28 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 21,4 g).
How many carbs are in Cascaval dobrogea?
Cascaval dobrogea has 2 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cascaval dobrogea?
Cascaval dobrogea contains 28 g of fat per 100 g, of which 16,8 g is saturated (84 % of the Daily Value).
How much sodium is in Cascaval dobrogea?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. Juli 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941138001352. License: ODbL 1.0 (Open Food Facts). Source record dated 8. Juli 2024. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.