Carcioré
Packaged product Getränke ortoCori
Carcioré contains 87 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 14 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 38 kcal per 100 g across 188 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 2,8 g | 1 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 14 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the lowest quarter of Getränke (median 1,7 g)
- Fiber3,3 gabove the median for Getränke (median 3 g)
- Sugars0,4 gin the lowest quarter of Getränke (median 1,1 g)
- Fat7,1 gin the top quarter of Getränke (median 0,5 g)
- Saturated fat0,8 gin the top quarter of Getränke (median 0,01 g)
- Sodium640 mgin the top quarter of Getränke (median 320 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- ortoCori
- Barcode
- 8000448400020
- Quantity
- 340 g
- Category
- Artischocken in Dosen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Carciofi 56%, olio di semi di girasole, olio extra vergine di oliva 10%, piante aromatiche (mentuccia romana "Calamintha nepeta", aglio, peperoncino), aceto di vino, sale, acido citrico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SonnenblumenölOlivenölEssigSalzKnoblauch
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Alcachofas aliñadas mediterraneo gourmet | 87 | 1,5 g | 2,5 g | 7,8 g |
| Carciofi grigliati Citres | 88 | 2,5 g | 2,8 g | 6,7 g |
| Alcachofas con tallo aceite Alsur | 90 | 0,55 g | 0 g | 10 g |
| Corazones de alcachofa en escabeche Caprichos del Paladar | 84 | 2,9 g | 7,6 g | 4,7 g |
| Carciofi alla romana Bontà dell'orto | 91 | 1,7 g | 3,9 g | 6,8 g |
| Cuori di carciofini COOP | 91 | 2,5 g | 9 g | 5 g |
| Carciofini Esselunga | 93 | 1,3 g | 2,7 g | 7,9 g |
| Cœur d’artichaut Coop | 81 | 2 g | 2,5 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carcioré?
100 g of Carcioré has 87 kcal.
How much protein is in Carcioré?
Carcioré contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 1,7 g).
How many carbs are in Carcioré?
Carcioré has 2,8 g of total carbohydrates per 100 g, including 3,3 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carcioré?
Carcioré contains 7,1 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Carcioré?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000448400020. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.