Caramel Toffee

Packaged product Sonstige Lebensmittel Clean Simple Eats

Caramel Toffee contains 303 kcal per 100 g. A Serving, 1 serving, 33 g (33 g) provides about 100 kcal.

Roughly 80 % of its calories come from protein, with 20 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 375 kcal per 100 g across 75 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramel Toffee by Clean Simple Eats, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
303kcal per 100 g
60,6 gprotein
15,2 gcarbohydrates
0 gfat
100kcal in Serving, 1 serving, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 303 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Cholesterol L 15,2 mg 5 %
Sodium L 455 mg 20 %
Total carbohydrates L 15,2 g 6 %
Dietary fiber L 9,1 g 32 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 60,6 g 121 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80 %Carbohydrates: 20 %303kcal / 100 g
  • Protein 80 %
  • Carbohydrates 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein60,6 gin the lowest quarter of Sonstige Lebensmittel (median 75 g)
  • Fiber9,1 gin the top quarter of Sonstige Lebensmittel (median 1 g)
  • Fat0 gin the lowest quarter of Sonstige Lebensmittel (median 3,7 g)
  • Sodium455 mgabove the median for Sonstige Lebensmittel (median 406 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Clean Simple Eats
Barcode
0850027959153
Label serving
1 serving (33 g)
Category
proteinergänzung
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHEY PROTEIN ISOLATE, XYLITOL (NATURAL BIRCH), PREBIOTIC VITAFIBER® (IMO), NATURAL CARAMEL FLAVOR, COCONUT OIL MCT 50%, NON-FAT DRY MILK, XANTHAN GUM, SEA SALT, STEVIA (LEAF) EXTRACT, NATURAL TOFFEE FLAVOR, MONKFRUIT, TREE NUT (COCONUT), SOY (LECITHIN)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Toffee?

100 g of Caramel Toffee has 303 kcal. Serving, 1 serving, 33 g (33 g): about 100 kcal.

Is Caramel Toffee high in protein?

Caramel Toffee contains 60,6 g of protein per 100 g (121 % of the 50 g Daily Value), or 20 g in Serving, 1 serving, 33 g (33 g). About 80 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is in the lowest quarter (median 75 g).

How many carbs are in Caramel Toffee?

Caramel Toffee has 15,2 g of total carbohydrates per 100 g, including 9,1 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramel Toffee?

Caramel Toffee contains 0 g of fat per 100 g.

How much sodium is in Caramel Toffee?

100 g contains 455 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. April 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850027959153. License: ODbL 1.0 (Open Food Facts). Source record dated 10. April 2025. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.