Cappuccino saveur vanille
Cappuccino saveur vanille contains 425 kcal per 100 g. A Serving, 14 g (14 g) provides about 60 kcal.
Roughly 65 % of its calories come from carbohydrates, with 23 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (392 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 425 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 10,1 g | 51 % |
| Sodium L | 448 mg | 19 % |
| Total carbohydrates L | 69,1 g | 25 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 56,2 g | |
| Added sugars L | 41,3 g | 83 % |
| Protein L | 11,9 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 65 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,9 gin the top quarter of Getränke (median 5,6 g)
- Fiber0,9 gabove the median for Getränke (median 0,7 g)
- Sugars56,2 gin the top quarter of Getränke (median 40 g)
- Fat11 gabove the median for Getränke (median 7,6 g)
- Saturated fat10,1 gin the top quarter of Getränke (median 5,9 g)
- Sodium448 mgin the top quarter of Getränke (median 244 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256225048380
- Quantity
- 225 g
- Label serving
- 14 g
- Category
- Pulver von Cappucino
- Packaging
- Metal,Plastic,Box
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, LAIT écrémé en poudre, graisse de coco, café soluble 8%, sirop de glucose, régulateur d'acidité : E501, arôme naturel, stabilisant : E339, sel, maltodextrine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerGlucosesirupSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Instant cappuccino cream flavour Bellarom | 425 | 6,5 g | 76 g | 10 g |
| Family Cappuccino Karamell Maxima Cafe | 426 | 7,3 g | 73 g | 11 g |
| Cappuccino o smaku śmietankowym Cafe d'Or | 426 | 7,1 g | 76 g | 10 g |
| Typ Cappuccino weniger süß Cafèt | 424 | 14 g | 57 g | 15 g |
| Cappuccino Tradicional La Virginia | 424 | 15,2 g | 67,2 g | 11,2 g |
| Getränkepulver Typ Cappuccino (weniger süß) Edeka | 424 | 14 g | 57 g | 15 g |
| Cappuccino Stracciatella Krüger | 427 | 3,1 g | 77 g | 12 g |
| Cappuccino vegan Mount Hagen | 428 | 4,6 g | 76 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cappuccino saveur vanille?
100 g of Cappuccino saveur vanille has 425 kcal. Serving, 14 g (14 g): about 60 kcal.
Is Cappuccino saveur vanille high in protein?
Cappuccino saveur vanille contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value), or 1,7 g in Serving, 14 g (14 g). About 11 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 5,6 g).
How many carbs are in Cappuccino saveur vanille?
Cappuccino saveur vanille has 69,1 g of total carbohydrates per 100 g, including 0,9 g of fiber and 56,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cappuccino saveur vanille?
Cappuccino saveur vanille contains 11 g of fat per 100 g, of which 10,1 g is saturated (51 % of the Daily Value).
How much sodium is in Cappuccino saveur vanille?
100 g contains 448 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256225048380. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.