Cappuccino
Packaged product Getränke Ristora
Cappuccino contains 414 kcal per 100 g.
Roughly 69 % of its calories come from carbohydrates, with 18 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 362 kcal per 100 g across 22 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 8,2 g | 11 % |
| Saturated fat L | 7,5 g | 38 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 69,8 g | 25 % |
| Dietary fiber | not reported | |
| Total sugars L | 56,9 g | |
| Protein L | 12,8 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 69 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,8 gin the top quarter of Getränke (median 6,5 g)
- Sugars56,9 gin the top quarter of Getränke (median 3,2 g)
- Fat8,2 gin the top quarter of Getränke (median 0,65 g)
- Saturated fat7,5 gin the top quarter of Getränke (median 0,15 g)
- Sodium280 mgin the top quarter of Getränke (median 50 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ristora
- Barcode
- 8004990133733
- Quantity
- 250 g
- Category
- Getränke auf Gerstebasis
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ovaltine Sleep Chocolate Ovaltine | 392 | 12 g | 75,5 g | 4 g |
| Ovaltine Ovaltine | 370 | 6 g | 80 g | 1,9 g |
| Ristora orzo con ginseng Ristora | 367 | 5,9 g | 83,6 g | 0,1 g |
| Orzo espresso in cialde Ristora | 366 | 11,7 g | 70,5 g | 1,1 g |
| Orzo espresso in cialde Ristora | 366 | 11,7 g | 70,5 g | 1,1 g |
| Caro cereal beverage Nestlé | 366 | 5,1 g | 81,4 g | 0,5 g |
| Cebada instantánea Nestlé | 364 | 4,2 g | 86,4 g | 0,2 g |
| Orzo solubile Ristora | 363 | 6,8 g | 79,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cappuccino?
100 g of Cappuccino has 414 kcal.
Is Cappuccino high in protein?
Cappuccino contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 6,5 g).
How many carbs are in Cappuccino?
Cappuccino has 69,8 g of total carbohydrates per 100 g, including 56,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cappuccino?
Cappuccino contains 8,2 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).
How much sodium is in Cappuccino?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8004990133733. License: ODbL 1.0 (Open Food Facts). Source record dated 9. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.