Cappuccino

Packaged product Getränke Maxwell House

Cappuccino contains 409 kcal per 100 g. A Serving, une tasse 14,8 g (14,8 g) provides about 61 kcal.

Roughly 70 % of its calories come from carbohydrates, with 25 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 39 kcal per 100 g across 9.735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cappuccino by Maxwell House, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
409kcal per 100 g
4,9 gprotein
72,1 gcarbohydrates
11,6 gfat
61kcal in Serving, une tasse 14,8 g (14,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 409 kcal
Total fat L 11,6 g 15 %
Saturated fat L 11 g 55 %
Sodium L 305 mg 13 %
Total carbohydrates L 72,1 g 26 %
Dietary fiber L 0 g 0 %
Total sugars L 43,1 g
Added sugars L 60,9 g 122 %
Protein L 4,9 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 70 %Fat: 25 %409kcal / 100 g
  • Protein 5 %
  • Carbohydrates 70 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gin the top quarter of Getränke (median 0 g)
  • Sugars43,1 gin the top quarter of Getränke (median 8,9 g)
  • Fat11,6 gin the top quarter of Getränke (median 0 g)
  • Saturated fat11 gin the top quarter of Getränke (median 0 g)
  • Sodium305 mgin the top quarter of Getränke (median 4 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maxwell House
Barcode
7622300335359
Quantity
280 g
Label serving
une tasse 14,8 g
Category
Gesüßte Getränke
Packaging
Metal,Box,Cardboard,Steel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, sirop de glucose, huile végétale hydrogénée, café soluble 9.8%, maltodextrine , protéines de lait, perméat de lactosérum, lait écrémé en poudre, stabilisants (E340, E1450), arôme, anti-agglomérant (E551).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerGlucosesirup

Similar products

FoodCaloriesProteinCarbsFat
Maxwelll maxwell house 409 1,3 g 79 g 10 g
mandorla macchiato Nestlé 409 5 g 63,8 g 13,8 g
Cappuccino nature Carrefour 410 12 g 54 g 16 g
Mélange Pour Cocktail Piña Colada - Verre De 170 G - GOURMET IN LOVE Gourmet In Love 410 1 g 83 g 8 g
Капучино с вкус на шоколад Bellarom 410 9,3 g 71,8 g 8,6 g
Cappucino white-vanille Krüger family 408 4,8 g 75,6 g 9,3 g
Boisson chocolatée Jago 408 4,3 g 90 g 3,6 g
Chocolate Morelia Presidencial Chocolate Morelia pr 407 3,8 g 90,9 g 2,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cappuccino?

100 g of Cappuccino has 409 kcal. Serving, une tasse 14,8 g (14,8 g): about 61 kcal.

How much protein is in Cappuccino?

Cappuccino contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,73 g in Serving, une tasse 14,8 g (14,8 g). About 5 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 0 g).

How many carbs are in Cappuccino?

Cappuccino has 72,1 g of total carbohydrates per 100 g, including 0 g of fiber and 43,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cappuccino?

Cappuccino contains 11,6 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Cappuccino?

100 g contains 305 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622300335359. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.