Calbee Original Crispy Potato Chips

Packaged product Snacks Calbee

Calbee Original Crispy Potato Chips contains 541 kcal per 100 g. A Serving, 15 g (15 g) provides about 81 kcal.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (527 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

541kcal per 100 g
7 gprotein
56,5 gcarbohydrates
31,8 gfat
81kcal in Serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 31,8 g 41 %
Saturated fat L 14,2 g 71 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 404 mg 18 %
Total carbohydrates L 56,5 g 21 %
Dietary fiber L 2,5 g 9 %
Total sugars not reported
Added sugars L 10,2 g 20 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %541kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for Snacks (median 6,5 g)
  • Fiber2,5 gin the lowest quarter of Snacks (median 3,6 g)
  • Saturated fat14,2 gin the top quarter of Snacks (median 3,6 g)
  • Sodium404 mgbelow the median for Snacks (median 520 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Calbee
Barcode
4901330306366
Quantity
72 g
Label serving
15 g
Category
Kartoffelchips
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potato, Vegetable Oil, Sugar, Maltodextrin, Milk Solids, Salt, Flavoring Enhancers [621, 635], Vegetable Powders, Dextrose, Flavoring, Anti-Caking Agent [551], Spice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelZuckerMilchSalz

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Balaji Wafers Rumbles Potato Chips Pudina Twist flavour Balaji Wafers 541 7,3 g 54,6 g 31,1 g
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เทสโตปูผัดผงกะหรี่ testo 541 8 g 56 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Calbee Original Crispy Potato Chips?

100 g of Calbee Original Crispy Potato Chips has 541 kcal. Serving, 15 g (15 g): about 81 kcal.

How much protein is in Calbee Original Crispy Potato Chips?

Calbee Original Crispy Potato Chips contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,1 g in Serving, 15 g (15 g). About 5 % of its calories come from protein. Compared with other Snacks, that is above the median (median 6,5 g).

How many carbs are in Calbee Original Crispy Potato Chips?

Calbee Original Crispy Potato Chips has 56,5 g of total carbohydrates per 100 g, including 2,5 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Calbee Original Crispy Potato Chips?

Calbee Original Crispy Potato Chips contains 31,8 g of fat per 100 g, of which 14,2 g is saturated (71 % of the Daily Value).

How much sodium is in Calbee Original Crispy Potato Chips?

100 g contains 404 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4901330306366. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.