Cakelets assortis

Packaged product Süßigkeiten und Desserts Netto

Cakelets assortis contains 411 kcal per 100 g. A Serving, 26 g (26 g) provides about 107 kcal.

Roughly 58 % of its calories come from carbohydrates, with 38 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (381 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cakelets assortis by Netto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
411kcal per 100 g
5 gprotein
62 gcarbohydrates
18 gfat
107kcal in Serving, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 411 kcal
Total fat L 18 g 23 %
Saturated fat L 1,5 g 8 %
Sodium L 292 mg 13 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 1,3 g 5 %
Total sugars L 32 g
Added sugars L 24,4 g 49 %
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 58 %Fat: 38 %411kcal / 100 g
  • Protein 5 %
  • Carbohydrates 58 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gabove the median for Süßigkeiten und Desserts (median 4,6 g)
  • Fiber1,3 gin the lowest quarter of Süßigkeiten und Desserts (median 2,1 g)
  • Sugars32 gbelow the median for Süßigkeiten und Desserts (median 34 g)
  • Fat18 gin the top quarter of Süßigkeiten und Desserts (median 15 g)
  • Saturated fat1,5 gin the lowest quarter of Süßigkeiten und Desserts (median 3,6 g)
  • Sodium292 mgin the top quarter of Süßigkeiten und Desserts (median 216 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Netto
Barcode
3250391382330
Quantity
450 g
Label serving
26 g
Category
Obstkuchen
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé 28%, sucre, huile de colza, oeufs, stabilisants : glycérol et sorbitols, raisins secs 5%, sucre en grains 4.5%, fruits confits 4% (pastèque, sirop de glucose-fructose, correcteur d'acidité : acide citrique, denrée alimentaire colorante: jus concentré de carotte et d'aronia, conservateur : anhydride sulfureux), sirop de glucose-fructose, dextrose, lait écrémé en poudre, arômes, sel, amidon modifié de maïs, lactose (dont lait), poudres à lever : diphosphates et carbonates de sodium, sirop de glucose.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerRaps (Rübsenöl)EiSalzGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cakelets assortis?

100 g of Cakelets assortis has 411 kcal. Serving, 26 g (26 g): about 107 kcal.

How much protein is in Cakelets assortis?

Cakelets assortis contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,3 g in Serving, 26 g (26 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 4,6 g).

How many carbs are in Cakelets assortis?

Cakelets assortis has 62 g of total carbohydrates per 100 g, including 1,3 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cakelets assortis?

Cakelets assortis contains 18 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Cakelets assortis?

100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3250391382330. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.