Cake

Packaged product Süßigkeiten und Desserts Kroger

Cake contains 426 kcal per 100 g. A Serving, 0.05 cake, 68 g (68 g) provides about 290 kcal.

Roughly 63 % of its calories come from carbohydrates, with 34 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

426kcal per 100 g
2,9 gprotein
67,6 gcarbohydrates
16,2 gfat
290kcal in Serving, 0.05 cake, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 426 kcal
Total fat L 16,2 g 21 %
Saturated fat L 5,1 g 26 %
Cholesterol L 22,1 mg 7 %
Sodium L 397 mg 17 %
Total carbohydrates L 67,6 g 25 %
Dietary fiber not reported
Total sugars L 54,4 g
Added sugars L 54,4 g 109 %
Protein L 2,9 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 63 %Fat: 34 %426kcal / 100 g
  • Protein 3 %
  • Carbohydrates 63 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Sugars54,4 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
  • Fat16,2 gabove the median for Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat5,1 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
  • Sodium397 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0011110188168
Label serving
0.05 cake (68 g)
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cake?

100 g of Cake has 426 kcal. Serving, 0.05 cake, 68 g (68 g): about 290 kcal.

How much protein is in Cake?

Cake contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in Serving, 0.05 cake, 68 g (68 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Cake?

Cake has 67,6 g of total carbohydrates per 100 g, including 54,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cake?

Cake contains 16,2 g of fat per 100 g, of which 5,1 g is saturated (26 % of the Daily Value).

How much sodium is in Cake?

100 g contains 397 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110188168. License: ODbL 1.0 (Open Food Facts). Source record dated 3. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.