Cake au fruit

Packaged product Süßigkeiten und Desserts Le Ster

Cake au fruit contains 396 kcal per 100 g. A Serving, 35 g (35 g) provides about 139 kcal.

Roughly 58 % of its calories come from carbohydrates, with 37 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (380 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cake au fruit by Le Ster, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
396kcal per 100 g
4,5 gprotein
57 gcarbohydrates
16 gfat
139kcal in Serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 396 kcal
Total fat L 16 g 21 %
Saturated fat L 1,9 g 10 %
Sodium L 220 mg 10 %
Total carbohydrates L 57 g 21 %
Dietary fiber not reported
Total sugars L 35 g
Added sugars L 12,8 g 26 %
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 58 %Fat: 37 %396kcal / 100 g
  • Protein 5 %
  • Carbohydrates 58 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gbelow the median for Süßigkeiten und Desserts (median 4,6 g)
  • Sugars35 gabove the median for Süßigkeiten und Desserts (median 33,7 g)
  • Fat16 gabove the median for Süßigkeiten und Desserts (median 15 g)
  • Saturated fat1,9 gbelow the median for Süßigkeiten und Desserts (median 3,6 g)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le Ster
Barcode
3255290251312
Quantity
35 g
Label serving
35 g
Category
Obstkuchen
Packaging
Plastic,bag
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fruits 25,6 % [raisins secs 15,5 %, fruits confits 10,1 % (dés de pastèque confits (sirop de glucose-fructose, sucre, conservateurs : sorbate de potassium - anhydride sulfureux, correcteur d'acidité : acide citrique : colorant : carmins), écorces d'orange confites (sirop de glucose-fructose, sucre, conservateur : anhydride sulfureux, correcteur d'acidité : acide citrique)], farine de blé, œufs frais, huile de colza, sucre, stabilisant : glycérol, arômes naturels d'orange, amidon modifié, mono - et diglycérides d'acides gras, sel, poudres à lever : diphosphates - carbonates de sodium, épaississant : gomme xanthane.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlEiRaps (Rübsenöl)ZuckerSalz

Similar products

FoodCaloriesProteinCarbsFat
Cake aux Fruits - Tranché Lidl 396 4,4 g 59 g 15 g
30 cakes rocher aux fruits Rocher 396 4,4 g 61 g 15 g
Pâtisseries Colibri cake raisins macérés au Cognac COLIBRI 396 5,3 g 48 g 20 g
Mini cakes aux fruits Sondey 397 5,5 g 57 g 17 g
Cake aux Deux Cerises Vital Ainé 397 3,6 g 56 g 17 g
Cake aux Raisins Secs et aux Fruits Confits Le Ster 397 4,3 g 60 g 15 g
Cake aux Fruits Belle France 397 4,5 g 58,8 g 15 g
Cake aux fruits confits Ker Cadélac 397 4 g 55 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cake au fruit?

100 g of Cake au fruit has 396 kcal. Serving, 35 g (35 g): about 139 kcal.

How much protein is in Cake au fruit?

Cake au fruit contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,6 g in Serving, 35 g (35 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,6 g).

How many carbs are in Cake au fruit?

Cake au fruit has 57 g of total carbohydrates per 100 g, including 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cake au fruit?

Cake au fruit contains 16 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Cake au fruit?

100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3255290251312. License: ODbL 1.0 (Open Food Facts). Source record dated 16. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.