Café Gringo

Packaged product Getränke Jacques Vabre

Café Gringo contains 1 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 40 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 294 kcal per 100 g across 769 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Café Gringo by Jacques Vabre, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
1kcal per 100 g
0,2 gprotein
0,3 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 1 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 1.180 mg 51 %
Total carbohydrates L 0,3 g 0,1 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0,2 g 0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 60 %1kcal / 100 g
  • Protein 40 %
  • Carbohydrates 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,2 gin the lowest quarter of Getränke (median 5 g)
  • Sugars0 gin the lowest quarter of Getränke (median 1 g)
  • Fat0 gin the lowest quarter of Getränke (median 1 g)
  • Saturated fat0 gin the lowest quarter of Getränke (median 0,2 g)
  • Sodium1.180 mgin the top quarter of Getränke (median 50,3 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jacques Vabre
Barcode
3108440037802
Quantity
200 g
Category
Instantkaffee

Ingredients

Depuis toujours Jacques Vabre est de café, ce produit de caractère, presque tant il est animé d'arômes, d'évocati> Grâce à son talent et à son expertise Jacques Vabre crée des cafés aux goûts varis qui vont mettre vos sens en En mariant avec soin des grains de grande qualité, Jacques Vabre a conçu un café vraiment équilibré : un café bien afirmé intense sans être corsé, avec ce qutl d'amertume mais sans âpreté. Un café fin tout en étant marqué. Conseils de préparation Lorsque le torréfacteur réalise un mélange, il assemble les meilleurs grains, déguste de nombreux cafés pour parvenir à force de paticncc et d'imagination Qu mariage • le plus harmonieux possble. Pour retrouver tout cet arômeìt cette saveur, versez une cuilliére à café dans votre tasse, puis ajouter de l'eau frémissante mais non bouillante.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Café Gringo?

100 g of Café Gringo has 1 kcal.

How much protein is in Café Gringo?

Café Gringo contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value). About 40 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 5 g).

How many carbs are in Café Gringo?

Café Gringo has 0,3 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Café Gringo?

Café Gringo contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Café Gringo?

100 g contains 1.180 mg of sodium, 51 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3108440037802. License: ODbL 1.0 (Open Food Facts). Source record dated 10. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.