Caesar Dressing

Packaged product Fette und Öle Veeba

Caesar Dressing contains 240 kcal per 100 g. A Serving, 15 g (15 g) provides about 36 kcal.

Roughly 79 % of its calories come from fat, with 16 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in Fette und Öle on FoodFactly, where the median is 462 kcal per 100 g across 4.490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caesar Dressing by Veeba, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
2,7 gprotein
10 gcarbohydrates
21,3 gfat
36kcal in Serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 21,3 g 27 %
Saturated fat L 3,3 g 17 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.160 mg 50 %
Total carbohydrates L 10 g 4 %
Dietary fiber not reported
Total sugars L 5,3 g
Added sugars L 4 g 8 %
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 16 %Fat: 79 %240kcal / 100 g
  • Protein 4 %
  • Carbohydrates 16 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gabove the median for Fette und Öle (median 0 g)
  • Sugars5,3 gin the top quarter of Fette und Öle (median 0,1 g)
  • Fat21,3 gbelow the median for Fette und Öle (median 43,3 g)
  • Saturated fat3,3 gbelow the median for Fette und Öle (median 6,7 g)
  • Sodium1.160 mgin the top quarter of Fette und Öle (median 115 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Veeba
Barcode
8906069400046
Label serving
15 g
Category
Fette und Öle
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Refined Soyabean Oil, Synthetic Vinegar [Water, Acetic Acid (INS260)], Milk Solids, Emulsifiers and Stabilizers (INS1442, INS1450, INS415), Iodised Salt, Liquid Glucose, Sugar, Cheese Powder (1.0%), Spices and Condiments, Herbs (0.2%), Preservatives (INS211, INS202), Natural Colour (INS150d), Flavours (Natural & Nature-Identical Flavouring Substances), Acidity Regulator (INS330), Antioxidant (INS319) and Sequestrant (INS385).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalzZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caesar Dressing?

100 g of Caesar Dressing has 240 kcal. Serving, 15 g (15 g): about 36 kcal.

How much protein is in Caesar Dressing?

Caesar Dressing contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,4 g in Serving, 15 g (15 g). About 4 % of its calories come from protein. Compared with other Fette und Öle, that is above the median (median 0 g).

How many carbs are in Caesar Dressing?

Caesar Dressing has 10 g of total carbohydrates per 100 g, including 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caesar Dressing?

Caesar Dressing contains 21,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Caesar Dressing?

100 g contains 1.160 mg of sodium, 50 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906069400046. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.