Cabillaud sauce citron

Packaged product Mahlzeiten und Gerichte Côté Table

Cabillaud sauce citron contains 126 kcal per 100 g.

Roughly 43 % of its calories come from fat, with 36 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (115 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cabillaud sauce citron by Côté Table, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
6,6 gprotein
11 gcarbohydrates
5,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 5,9 g 8 %
Saturated fat L 2,3 g 11 %
Sodium L 296 mg 13 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1,3 g
Added sugars L 0,73 g 1 %
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 36 %Fat: 43 %126kcal / 100 g
  • Protein 21 %
  • Carbohydrates 36 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gbelow the median for Mahlzeiten und Gerichte (median 7,3 g)
  • Fiber1,2 gabove the median for Mahlzeiten und Gerichte (median 1,1 g)
  • Fat5,9 gabove the median for Mahlzeiten und Gerichte (median 4,5 g)
  • Saturated fat2,3 gin the top quarter of Mahlzeiten und Gerichte (median 1,4 g)
  • Sodium296 mgabove the median for Mahlzeiten und Gerichte (median 280 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Côté Table
Barcode
3564706613676
Quantity
290 g
Category
Meals with cod
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Riz cuit 29 % (eau, riz) ; pavé de filet de cabillaud 27 % ; crème fraiche 9,8 %%; eau ; courgette 7,7 %; carotte 5,7 %; huile de tournesol ; carotte jaune 2,4 %; jus de citron 0,9 % ; sel ; sucre ; zeste de citron 0,6 % ; farine de blé ; épaississant : gomme xanthane ; curcuma ; poivre. nduito de la mer conformes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ReisSonnenblumenölSalzZuckerWeizenmehl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cabillaud sauce citron?

100 g of Cabillaud sauce citron has 126 kcal.

How much protein is in Cabillaud sauce citron?

Cabillaud sauce citron contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 7,3 g).

How many carbs are in Cabillaud sauce citron?

Cabillaud sauce citron has 11 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cabillaud sauce citron?

Cabillaud sauce citron contains 5,9 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Cabillaud sauce citron?

100 g contains 296 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564706613676. License: ODbL 1.0 (Open Food Facts). Source record dated 5. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.