Buttersoft

Packaged product Milch und Eier Mainland

Buttersoft contains 730 kcal per 100 g. A Serving, 5 g (5 g) provides about 37 kcal.

Roughly 99 % of its calories come from fat, with 0,5 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (723 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Buttersoft by Mainland, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
730kcal per 100 g
1 gprotein
1 gcarbohydrates
81,7 gfat
37kcal in Serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 730 kcal
Total fat L 81,7 g 105 %
Saturated fat L 51,4 g 257 %
Sodium L 480 mg 21 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 1 g
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5 %Carbohydrates: 0,5 %Fat: 99 %730kcal / 100 g
  • Protein 0,5 %
  • Carbohydrates 0,5 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the top quarter of Milch und Eier (median 0,5 g)
  • Sugars1 gin the top quarter of Milch und Eier (median 0,4 g)
  • Fat81,7 gabove the median for Milch und Eier (median 80 g)
  • Saturated fat51,4 gabove the median for Milch und Eier (median 50,9 g)
  • Sodium480 mgin the lowest quarter of Milch und Eier (median 641 mg)
  • Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mainland
Barcode
9414832273302
Quantity
375 g
Label serving
5 g
Category
Gesalzene Butter
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurised Cream, Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RahmSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buttersoft?

100 g of Buttersoft has 730 kcal. Serving, 5 g (5 g): about 37 kcal.

How much protein is in Buttersoft?

Buttersoft contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,05 g in Serving, 5 g (5 g). About 0,5 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 0,5 g).

How many carbs are in Buttersoft?

Buttersoft has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buttersoft?

Buttersoft contains 81,7 g of fat per 100 g, of which 51,4 g is saturated (257 % of the Daily Value).

How much sodium is in Buttersoft?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9414832273302. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2024. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.