Buttermilk morrisons
Packaged product Milch und Eier Morrisons
Buttermilk morrisons contains 45 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 41 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 91 kcal per 100 g across 485 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 45 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 5,4 g | 2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 5,4 g | |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41 %
- Carbohydrates 49 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the top quarter of Milch und Eier (median 3,5 g)
- Fiber0,5 gin the top quarter of Milch und Eier (median 0 g)
- Sugars5,4 gbelow the median for Milch und Eier (median 11 g)
- Fat0,5 gin the lowest quarter of Milch und Eier (median 3,2 g)
- Saturated fat0,1 gin the lowest quarter of Milch und Eier (median 2,2 g)
- Sodium48 mgabove the median for Milch und Eier (median 40 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Deligurt Yogurt Fresa Dos Pinos | 45 | 3,5 g | 7 g | 0,25 g |
| Yogurt Desnatat Ametller Origen | 46 | 5 g | 5,7 g | 0,3 g |
| UHT Semi-Skimmed Milk farmfoods | 47 | 3,6 g | 4,8 g | 1,5 g |
| UHT Low Fat Milk Magnolia | 47 | 3,3 g | 5,9 g | 1,4 g |
| Coconut milk Original cacao Ecomil | 47 | 0,5 g | 6,2 g | 1,9 g |
| Yogurt Frascheri | 43 | 3,4 g | 5,2 g | 0,9 g |
| Yogurt Latte Fieno Mila | 42 | 4,1 g | 6,1 g | 0,1 g |
| lowfat cultured buttermilk Great Value | 42 | 3,3 g | 5 g | 0,83 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buttermilk morrisons?
100 g of Buttermilk morrisons has 45 kcal.
How much protein is in Buttermilk morrisons?
Buttermilk morrisons contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 41 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 3,5 g).
How many carbs are in Buttermilk morrisons?
Buttermilk morrisons has 5,4 g of total carbohydrates per 100 g, including 0,5 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buttermilk morrisons?
Buttermilk morrisons contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Buttermilk morrisons?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010251845188. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.