Buttergipfeli
Packaged product Getränke Coop
Buttergipfeli contains 382 kcal per 100 g. A Serving, 34 g (34 g) provides about 130 kcal.
Roughly 48 % of its calories come from carbohydrates, with 43 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (423 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 1,8 g | 4 % |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 48 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of Getränke (median 7,8 g)
- Fiber2 gin the lowest quarter of Getränke (median 2,2 g)
- Sugars4,5 gin the lowest quarter of Getränke (median 12 g)
- Fat18 gbelow the median for Getränke (median 20,5 g)
- Saturated fat12 gin the top quarter of Getränke (median 9,9 g)
- Sodium520 mgin the top quarter of Getränke (median 336 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7624841054485
- Quantity
- 5pcs
- Label serving
- 34 g
- Category
- Croissants
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
IP-SUISSE Weissmehl (WEIZEN), BUTTER 22% (Schweiz), Wasser, Hefe, eingesottene BUTTER 1,5% (Schweiz), EIER*, WEIZENSTÄRKE, Kochsalzjodiert, MOLKENPULVER, MAGERMILCHPULVER, GERSTENMALZMEHL, WEIZENQUELLMEHL, Glucose, Säureregulator (E 450), Mehlbehandlungsmittel (E 300). * aus Freilandhaltung
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterHefeEiWeizenmehl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croissant vegano Ki | 376 | 9,4 g | 56 g | 12 g |
| 8 Continental Croissants Bon Appétit! | 375 | 7,3 g | 49 g | 16 g |
| Mini croissant arancia vegana La Sfoglia | 373 | 6,5 g | 50 g | 15,5 g |
| Croissant Vegano La Sfoglia | 373 | 6,5 g | 50 g | 15,5 g |
| Mini croissant albicocca La Sfoglia | 398 | 4,4 g | 54 g | 18 g |
| Croissant Selection | 400 | 8 g | 46 g | 22 g |
| Croissant variegato al cacao e farcito all'albicocca La Sfoglia | 360 | 4,7 g | 42 g | 19 g |
| Croissant Realbolo | 405 | 8,7 g | 54,3 g | 16,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buttergipfeli?
100 g of Buttergipfeli has 382 kcal. Serving, 34 g (34 g): about 130 kcal.
How much protein is in Buttergipfeli?
Buttergipfeli contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 3,1 g in Serving, 34 g (34 g). About 10 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 7,8 g).
How many carbs are in Buttergipfeli?
Buttergipfeli has 45 g of total carbohydrates per 100 g, including 2 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buttergipfeli?
Buttergipfeli contains 18 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Buttergipfeli?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7624841054485. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Mai 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.