Buffalo Sauce
Packaged product Suppen und Saucen Quick trip
Buffalo Sauce contains 167 kcal per 100 g. A Serving, 1 portion, 30 ml (30 g) provides about 50 kcal.
Roughly 77 % of its calories come from fat, with 23 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 1,7 g | 8 % |
| Sodium L | 2.767 mg | 120 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 23 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Suppen und Saucen (median 2,1 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 1 g)
- Sugars0 gin the lowest quarter of Suppen und Saucen (median 3,6 g)
- Fat15 gin the top quarter of Suppen und Saucen (median 2,8 g)
- Saturated fat1,7 gabove the median for Suppen und Saucen (median 0,79 g)
- Sodium2.767 mgin the top quarter of Suppen und Saucen (median 417 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Quick trip
- Barcode
- 0018959755148
- Label serving
- 1 portion (30 ml)
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| French onion sour cream dip No Name | 167 | 3,3 g | 6,7 g | 13,3 g |
| Cheesy Style Vegan Cashew Sauce NONA Vegan | 167 | 3,3 g | 13,3 g | 11,7 g |
| Masala Chili Sauce Maggi | 167 | 0 g | 46,7 g | 0 g |
| SWEET THAI CHILI cooking & dipping sauce western family | 167 | 0,33 g | 40 g | 0,33 g |
| Maple Chipotle Grille Sauce Stonewall Kitchen | 167 | 0 g | 43,3 g | 0 g |
| Artichoke & Jalapeño Dip Trader Joe's | 167 | 6,7 g | 6,7 g | 13,3 g |
| Thai Sweet Ginger Sauce Trader Joe's | 167 | 3,3 g | 33,3 g | 1,7 g |
| Sesame Ginger Sauce & Marinade Fody | 167 | 1,3 g | 13,3 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buffalo Sauce?
100 g of Buffalo Sauce has 167 kcal. Serving, 1 portion, 30 ml (30 g): about 50 kcal.
How much protein is in Buffalo Sauce?
Buffalo Sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 portion, 30 ml (30 g). About 0 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 2,1 g).
How many carbs are in Buffalo Sauce?
Buffalo Sauce has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buffalo Sauce?
Buffalo Sauce contains 15 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).
How much sodium is in Buffalo Sauce?
100 g contains 2.767 mg of sodium, 120 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0018959755148. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Juni 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.