Bûche glacée

Packaged product Milch und Eier Thiriet

Bûche glacée contains 250 kcal per 100 g.

Roughly 47 % of its calories come from fat, with 45 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 196 kcal per 100 g across 142 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bûche glacée by Thiriet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
4,4 gprotein
28 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 13 g 17 %
Saturated fat L 7,9 g 40 %
Sodium L 96 mg 4 %
Total carbohydrates L 28 g 10 %
Dietary fiber not reported
Total sugars L 25 g
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 45 %Fat: 47 %250kcal / 100 g
  • Protein 7 %
  • Carbohydrates 45 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gin the top quarter of Milch und Eier (median 2,7 g)
  • Sugars25 gabove the median for Milch und Eier (median 24,2 g)
  • Fat13 gin the top quarter of Milch und Eier (median 8,3 g)
  • Saturated fat7,9 gin the top quarter of Milch und Eier (median 5,4 g)
  • Sodium96 mgin the top quarter of Milch und Eier (median 40 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thiriet
Barcode
3292590606619
Category
ice-cream-log
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Premium Ice Cream Cake Friendly's 252 3,7 g 29 g 14 g
L'acidulée - Bûche patissière Adelie 247 3,7 g 17,9 g 17,6 g
Feuilleté crème brulee Adélie 254 1,4 g 29,8 g 14,3 g
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Buche glacee marron vanille Erhard 245 4 g 30 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bûche glacée?

100 g of Bûche glacée has 250 kcal.

How much protein is in Bûche glacée?

Bûche glacée contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 2,7 g).

How many carbs are in Bûche glacée?

Bûche glacée has 28 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bûche glacée?

Bûche glacée contains 13 g of fat per 100 g, of which 7,9 g is saturated (40 % of the Daily Value).

How much sodium is in Bûche glacée?

100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3292590606619. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.