Bubble gum melon

Packaged product Süßigkeiten und Desserts Samia

Bubble gum melon contains 336 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 1 % from fat and 0 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (341 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bubble gum melon by Samia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
336kcal per 100 g
0 gprotein
83 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 336 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,3 g 2 %
Sodium L 0 mg 0 %
Total carbohydrates L 83 g 30 %
Dietary fiber not reported
Total sugars L 74 g
Added sugars L 76,2 g 152 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 99 %Fat: 1 %336kcal / 100 g
  • Carbohydrates 99 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 4,3 g)
  • Sugars74 gin the top quarter of Süßigkeiten und Desserts (median 54,8 g)
  • Fat0,5 gin the top quarter of Süßigkeiten und Desserts (median 0,4 g)
  • Saturated fat0,3 gin the top quarter of Süßigkeiten und Desserts (median 0,1 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 32 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Samia
Barcode
3276650116348
Quantity
200 g
Category
Gummibonbons
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sirop de glucose, sucre, amidon de maïs, gélatine de boeuf Halal, humectant : Glycérol; acidifiant : acide citrique, acide malique; Concentré végétale : Radis, Carthame, Citron, Potiron, Pomme, Tomate, Cassis, Carotte; Gélifiant : Pectines; Arômes, colorants : E100, E120, E133, E171.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupZuckerAppleTomaten

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FoodCaloriesProteinCarbsFat
Coeurs gélifiés Hema 336 5,3 g 78,6 g 0,1 g
Animalitos Hacendado 336 5 g 77,2 g 0 g
Gar'atotott' Jemsa! 336 6,1 g 78 g 0,2 g
wee Corner FRZ MIX 12g 9.6 30 Sweet Corner Lidl 336 4,4 g 78 g 0 g
Toupie Trolli 336 4,4 g 78 g 0,2 g
Apelringe Trolli 336 4,4 g 79 g 0 g
happy orange frizzi Haribo 336 5,6 g 77 g 0,5 g
fruit Pastilles Tesco 336 4 g 77,6 g 0,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bubble gum melon?

100 g of Bubble gum melon has 336 kcal.

How much protein is in Bubble gum melon?

Bubble gum melon contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 4,3 g).

How many carbs are in Bubble gum melon?

Bubble gum melon has 83 g of total carbohydrates per 100 g, including 74 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bubble gum melon?

Bubble gum melon contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Bubble gum melon?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3276650116348. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.