Brühe

Packaged product Gewürze, Kräuter und Gewürze Vegeta

Brühe contains 157 kcal per 100 g.

Roughly 74 % of its calories come from carbohydrates, with 23 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gewürze, Kräuter und Gewürze on FoodFactly, where the median is 273 kcal per 100 g across 176 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brühe by Vegeta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
157kcal per 100 g
8,5 gprotein
27 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,3 g 2 %
Sodium L 22.760 mg 990 %
Total carbohydrates L 27 g 10 %
Dietary fiber L 5 g 18 %
Total sugars L 22 g
Added sugars L 7,8 g 16 %
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 74 %Fat: 3 %157kcal / 100 g
  • Protein 23 %
  • Carbohydrates 74 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gabove the median for Gewürze, Kräuter und Gewürze (median 8,2 g)
  • Fiber5 gbelow the median for Gewürze, Kräuter und Gewürze (median 9,5 g)
  • Sugars22 gabove the median for Gewürze, Kräuter und Gewürze (median 10,7 g)
  • Fat0,5 gin the lowest quarter of Gewürze, Kräuter und Gewürze (median 4,3 g)
  • Saturated fat0,3 gbelow the median for Gewürze, Kräuter und Gewürze (median 0,7 g)
  • Sodium22.760 mgin the top quarter of Gewürze, Kräuter und Gewürze (median 5.961 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vegeta
Barcode
3856020210373
Quantity
600g
Category
Gewürzmischungen
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jodiertes Speisesalz (Speisesalz, Kaliumiodat), getrocknetes Gemüse in veränderlichen Gewichtsanteilen 15.5% (Karotten, Pastinake, Kartoffel, Zwiebel, KNOLLENSELLERIE, Blattpetersilie), Geschmacksverstärker (Mononatriumglutamat, Dinatriuminosinat), Zucker, Gewürze, Sonnenblumenöl, Maisstärke, Farbstoff (Riboflavin). Trocken und bei Zimmertemperatur lagern.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZuckerSonnenblumenölKartoffelZwiebeln

Similar products

FoodCaloriesProteinCarbsFat
Chat Masala National 157 5,2 g 30,7 g 5,5 g
Vegeta Podravka 157 8,5 g 27 g 0,5 g
Mélange pour les patates Stedy 154 18,3 g 18,9 g 0,4 g
Aromat Condiment Knorr 164 7 g 29 g 1,1 g
Chunky Chat masala MDH 165 5 g 25 g 5 g
Aromat Knorr 165 13 g 16 g 3,5 g
Chicken Masala Mamta 148 6 g 22 g 4 g
Kartoffel Kracher Gewürzsalz Rossmann 142 7,5 g 14 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brühe?

100 g of Brühe has 157 kcal.

How much protein is in Brühe?

Brühe contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other Gewürze, Kräuter und Gewürze, that is above the median (median 8,2 g).

How many carbs are in Brühe?

Brühe has 27 g of total carbohydrates per 100 g, including 5 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brühe?

Brühe contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Brühe?

100 g contains 22.760 mg of sodium, 990 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3856020210373. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.