Broyés du poitou
Packaged product Süßigkeiten und Desserts Lidl
Broyés du poitou contains 502 kcal per 100 g.
Roughly 53 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (499 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 19 g | 95 % |
| Sodium L | 168 mg | 7 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 31 g | |
| Added sugars L | 6,5 g | 13 % |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 53 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of Süßigkeiten und Desserts (median 6 g)
- Fiber1,2 gin the lowest quarter of Süßigkeiten und Desserts (median 3,8 g)
- Sugars31 gin the top quarter of Süßigkeiten und Desserts (median 24,5 g)
- Fat24 gabove the median for Süßigkeiten und Desserts (median 23,5 g)
- Saturated fat19 gin the top quarter of Süßigkeiten und Desserts (median 16 g)
- Sodium168 mgbelow the median for Süßigkeiten und Desserts (median 196 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 20289478
- Quantity
- 220 g
- Label serving
- 3 sachets fraîcheur
- Category
- Broyés du Poitou
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
51% farine de blé, 28,8% beurre (lait) Charentes-Poitou AOP, sucre, 6,7% oeufs, o,4% sel marin de l'Ile de Ré.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlButterZuckerEiSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Broyé du Poitou Pur Beurre Biscuiterie de Lencloître | 505 | 6,4 g | 65 g | 24 g |
| Broyé du Poitou Biscuiterie de l'Abbaye | 505 | 6,4 g | 68 g | 23 g |
| Broyé du Poitou Biscuiterie Augereau | 495 | 5,6 g | 66,2 g | 23,1 g |
| Benoitines sachet Biscuiterie de l'Abbaye | 495 | 5,6 g | 66,2 g | 23,1 g |
| Petit Broyé du Poitou Biscuiterie de Lencloître | 491 | 6,2 g | 66 g | 22 g |
| Broyé du Poitou Légendes du Poitou | 477 | 6,7 g | 63 g | 22 g |
| Broyé du Poitou nature Pays Gourmand | 533 | 5,5 g | 66 g | 27 g |
| Les Broyés du Poitou Noix de Coco & Pépites de Chocolat Les P'tits Amoureux | 537 | 7,9 g | 64 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Broyés du poitou?
100 g of Broyés du poitou has 502 kcal.
How much protein is in Broyés du poitou?
Broyés du poitou contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6 g).
How many carbs are in Broyés du poitou?
Broyés du poitou has 66 g of total carbohydrates per 100 g, including 1,2 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Broyés du poitou?
Broyés du poitou contains 24 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
How much sodium is in Broyés du poitou?
100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20289478. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.