Brownie

Packaged product Süßigkeiten und Desserts Milka

Brownie contains 468 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (448 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brownie by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
468kcal per 100 g
5 gprotein
50 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 468 kcal
Total fat L 27 g 35 %
Saturated fat L 12 g 60 %
Sodium L 152 mg 7 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 1,7 g 6 %
Total sugars L 38 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 43 %Fat: 52 %468kcal / 100 g
  • Protein 4 %
  • Carbohydrates 43 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
  • Fiber1,7 gin the lowest quarter of Süßigkeiten und Desserts (median 3,3 g)
  • Sugars38 gin the top quarter of Süßigkeiten und Desserts (median 34,2 g)
  • Fat27 gin the top quarter of Süßigkeiten und Desserts (median 24 g)
  • Saturated fat12 gin the top quarter of Süßigkeiten und Desserts (median 7 g)
  • Sodium152 mgbelow the median for Süßigkeiten und Desserts (median 164 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milka
Barcode
00185400
Category
Brownies
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Choco Brownie Milka 468 4,8 g 48 g 29 g
Choco BROWNIE Milka 468 5 g 50 g 27 g
Le brownie Nous Anti-Gaspi 468 7,4 g 47 g 27 g
Brownie star E.Leclerc 468 5,9 g 45 g 29 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brownie?

100 g of Brownie has 468 kcal.

How much protein is in Brownie?

Brownie contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,5 g).

How many carbs are in Brownie?

Brownie has 50 g of total carbohydrates per 100 g, including 1,7 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brownie?

Brownie contains 27 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Brownie?

100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00185400. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.