Brown Rice Miso

Packaged product Getränke Muso

Brown Rice Miso contains 133 kcal per 100 g. A Serving, 15 g (15 g) provides about 20 kcal.

Roughly 80 % of its calories come from carbohydrates, with 20 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 181 kcal per 100 g across 107 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Brown Rice Miso by Muso, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
6,7 gprotein
26,7 gcarbohydrates
0 gfat
20kcal in Serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 4.600 mg 200 %
Total carbohydrates L 26,7 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 6,7 g
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 80 %133kcal / 100 g
  • Protein 20 %
  • Carbohydrates 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gin the lowest quarter of Getränke (median 11 g)
  • Fiber0 gin the lowest quarter of Getränke (median 4,3 g)
  • Sugars6,7 gbelow the median for Getränke (median 8,4 g)
  • Fat0 gin the lowest quarter of Getränke (median 5,7 g)
  • Sodium4.600 mgabove the median for Getränke (median 4.533 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 20 kcal133 kcal
Protein 1 g6,7 g
Carbohydrates 4 g26,7 g
Fat 0 g0 g
Fiber 1 g0 g
Sugars 1 g6,7 g
Sodium 0,7 mg4.600 mg

Product details

Brand
Muso
Barcode
0845172000201
Quantity
150 g
Label serving
15 g
Category
Misos
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soybeans, water, brown rice, sea salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ReisSalz

Similar products

FoodCaloriesProteinCarbsFat
Pâta miso Tanoshi 132 11 g 8,5 g 4,7 g
Miso Miyako Oriental Foods Inc. 143 14,3 g 14,3 g 0 g
Miso riz Danival 145 9,7 g 9 g 6,7 g
Miso Danival 145 9,7 g 9 g 6,7 g
Mugi Miso Terrasana 145 10 g 22 g 0,2 g
Danival miso Danival 145 9,7 g 9 g 6,7 g
Mugi miso pasteurizado Biospirit 145 11,6 g 9,5 g 5,6 g
Miso La Finestra sul Cielo 148 11 g 10 g 5,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown Rice Miso?

100 g of Brown Rice Miso has 133 kcal. Serving, 15 g (15 g): about 20 kcal.

How much protein is in Brown Rice Miso?

Brown Rice Miso contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in Serving, 15 g (15 g). About 20 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 11 g).

How many carbs are in Brown Rice Miso?

Brown Rice Miso has 26,7 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars.

How much fat is in Brown Rice Miso?

Brown Rice Miso contains 0 g of fat per 100 g.

How much sodium is in Brown Rice Miso?

100 g contains 4.600 mg of sodium, 200 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10. Februar 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1895610. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
  • Open Food Facts, record 0845172000201. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Februar 2022. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.