Brie

Packaged product Milch und Eier Lactalis

Brie contains 357 kcal per 100 g.

Roughly 80 % of its calories come from fat, with 19 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (351 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brie by Lactalis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
17 gprotein
0,5 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 32 g 41 %
Saturated fat L 20 g 100 %
Sodium L 680 mg 30 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 17 g 34 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 0,6 %Fat: 80 %357kcal / 100 g
  • Protein 19 %
  • Carbohydrates 0,6 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fat32 gin the top quarter of Milch und Eier (median 31 g)
  • Saturated fat20 gbelow the median for Milch und Eier (median 21,7 g)
  • Sodium680 mgin the top quarter of Milch und Eier (median 560 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lactalis
Barcode
5709281008891
Quantity
125 g
Category
Gebäck
Packaging
fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mjölk, salt, stabilisator Kalciumklorid, ystenzym, mjölksyrakultur, Penicillium candidum. Kan innehålla spår av nötter.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

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FoodCaloriesProteinCarbsFat
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Queso brie President 357 17 g 0 g 32 g
Alouette, brie Alouette 357 17,9 g 3,6 g 32,1 g
Brie President 357 17,9 g 3,6 g 32,1 g
Imported French Brie Kirkland 357 17,9 g 0 g 32,1 g
Brie mini cheese Murray's 357 17,9 g 0 g 32,1 g
Brie ICA 357 17 g 1 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brie?

100 g of Brie has 357 kcal.

Is Brie high in protein?

Brie contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 19 % of its calories come from protein.

How many carbs are in Brie?

Brie has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brie?

Brie contains 32 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

How much sodium is in Brie?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5709281008891. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.