Breaded Chicken nuggets

Packaged product Geflügel Tyson

Breaded Chicken nuggets contains 217 kcal per 100 g.

Roughly 42 % of its calories come from fat, with 32 % from carbohydrates and 26 % from protein (estimated with general energy factors).

That is close to the median for Geflügel on FoodFactly (223 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Breaded Chicken nuggets by Tyson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
14 gprotein
17 gcarbohydrates
9,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 9,9 g 13 %
Saturated fat L 1,3 g 7 %
Sodium L 360 mg 16 %
Total carbohydrates L 17 g 6 %
Dietary fiber not reported
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 32 %Fat: 42 %217kcal / 100 g
  • Protein 26 %
  • Carbohydrates 32 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gabove the median for Geflügel (median 13,4 g)
  • Sugars1,2 gabove the median for Geflügel (median 0,87 g)
  • Fat9,9 gbelow the median for Geflügel (median 11 g)
  • Saturated fat1,3 gbelow the median for Geflügel (median 1,9 g)
  • Sodium360 mgin the lowest quarter of Geflügel (median 480 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tyson
Barcode
5060329699120
Quantity
1 kg
Category
Hühnernuggets
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filete de pechuga de pollo (53%), agua, migas (15%) (harina de TRIGO, levadure, sal), aceite de girasol, harina de TRIGO, almidón modificado de arroz, sal de mar, estabilizantes (difosfatos, trifosfatos), sal, sugar, potenciadores del sabor (glutamato monosódico), cebolla en polvo, ajo en polvo, sabor natural, extracto de romero.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SonnenblumenölWeizenmehlSalzZwiebelnKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
Chicken Nuggets Aldi Oakhurst 217 12,2 g 16 g 11,3 g
Nuggets de poulet bio La Table du Fermier 217 12 g 18 g 11 g
Nuggets de poulet Osé Bio 217 12 g 18 g 11 g
King Nuggets (petite) Burger King 217 12 g 21 g 9 g
Nuggets cheesy Qualité & Prix 217 15 g 14 g 11 g
nuggets de pollastre Casa Tio 217 14 g 15 g 11 g
Chicken nuggets cheese Coop 217 15 g 14 g 11 g
Bio Chicken Nuggets Naturgut 217 12,3 g 15,9 g 11,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breaded Chicken nuggets?

100 g of Breaded Chicken nuggets has 217 kcal.

Is Breaded Chicken nuggets high in protein?

Breaded Chicken nuggets contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other Geflügel, that is above the median (median 13,4 g).

How many carbs are in Breaded Chicken nuggets?

Breaded Chicken nuggets has 17 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breaded Chicken nuggets?

Breaded Chicken nuggets contains 9,9 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Breaded Chicken nuggets?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060329699120. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.