Boulette au boeuf

Packaged product Fleisch Thiriet

Boulette au boeuf contains 206 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 23 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (213 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Boulette au boeuf by Thiriet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
206kcal per 100 g
12 gprotein
5,5 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 15 g 19 %
Saturated fat L 5,6 g 28 %
Sodium L 370 mg 16 %
Total carbohydrates L 5,5 g 2 %
Dietary fiber L 0,7 g 3 %
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 11 %Fat: 66 %206kcal / 100 g
  • Protein 23 %
  • Carbohydrates 11 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the lowest quarter of Fleisch (median 15 g)
  • Fiber0,7 gbelow the median for Fleisch (median 1 g)
  • Sugars1,4 gabove the median for Fleisch (median 0,6 g)
  • Saturated fat5,6 gin the lowest quarter of Fleisch (median 6,9 g)
  • Sodium370 mgabove the median for Fleisch (median 369 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thiriet
Barcode
3292590861285
Quantity
900g
Category
Gefrorene Hackfleischzubereitungen
Packaging
fr:sac-plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande bovine 47,6%, protéines de _soja_ réhydratées 30%, eau, gras de bovin, chapelure (farine de _blé_, sel), poudre de tomate, plantes aromatiques, arômes, sel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenSalzWeizenmehl

Similar products

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Le Super Tendre Marque Repère 207 18 g 0,6 g 15 g
30 Boulettes Kefta aux Épices Halal Surgelées Sans Marque 205 13 g 4,6 g 15 g
10 Grillad' Nature Leader Price 204 12 g 5,3 g 15 g
10 Moelleux Maayane 208 14 g 3,2 g 16 g
Hachés au boeuf format familial Charal 204 16 g 1 g 15 g
Quart de livre de boeuf burger Selection 204 15,9 g 1,8 g 14,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Boulette au boeuf?

100 g of Boulette au boeuf has 206 kcal.

Is Boulette au boeuf high in protein?

Boulette au boeuf contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 15 g).

How many carbs are in Boulette au boeuf?

Boulette au boeuf has 5,5 g of total carbohydrates per 100 g, including 0,7 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Boulette au boeuf?

Boulette au boeuf contains 15 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

How much sodium is in Boulette au boeuf?

100 g contains 370 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3292590861285. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.