Boule coupée 400 g
Packaged product Sonstige Lebensmittel Leclerc
Boule coupée 400 g contains 285 kcal per 100 g.
Roughly 83 % of its calories come from carbohydrates, with 13 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for Sonstige Lebensmittel on FoodFactly (264 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 1.100 mg | 48 % |
| Total carbohydrates L | 58 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 83 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,9 gabove the median for Sonstige Lebensmittel (median 7 g)
- Sugars0,6 gin the lowest quarter of Sonstige Lebensmittel (median 3,4 g)
- Fat1,2 gbelow the median for Sonstige Lebensmittel (median 6,5 g)
- Saturated fat0,3 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
- Sodium1.100 mgin the top quarter of Sonstige Lebensmittel (median 240 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 0209801005904
- Quantity
- 400 g
- Category
- Sonstige Lebensmittel
Ingredients
BOULE couru 400 g 2,25 C / kg Ingre(licntq: farine de BI ( type 55 (farine de blé (GIIjItN)t la farinc ' (300, amylase XyLYuc)): leviiïe Saccharomyccs ccrcvisiae): sel (sel): omeliorant (Issor GIUTEN de blé, crnlllsifinnt : (411, agent de trôitenient farine 000, otiìéloront Sitpcr froid (GII.IT(N de BI t, ine dc Ûlf, agent traìemet;t farine (300. enzyme)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzWeizenmehl
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|---|---|---|---|---|
| Pain au chocolat au beurre Carrefour | 285 | 5,4 g | 30,1 g | 15,2 g |
| Orecchiette Magari | 285 | 12 g | 53 g | 1,5 g |
| Tramezzini farciti Primia | 285 | 7,9 g | 29,9 g | 14,7 g |
| Hot Giardiniera Rubinelli Inc | 285 | 7,7 g | 0 g | 26,9 g |
| Camembert Monoprix | 285 | 19 g | 0 g | 21 g |
| Brie au poivre Grand frais | 285 | 17 g | 2,1 g | 23 g |
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| Imperial Dame Blanche Impérial | 285 | 2,7 g | 64 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boule coupée 400 g?
100 g of Boule coupée 400 g has 285 kcal.
How much protein is in Boule coupée 400 g?
Boule coupée 400 g contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 7 g).
How many carbs are in Boule coupée 400 g?
Boule coupée 400 g has 58 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boule coupée 400 g?
Boule coupée 400 g contains 1,2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Boule coupée 400 g?
100 g contains 1.100 mg of sodium, 48 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0209801005904. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.