Bouillon en cube de boeuf

Packaged product Suppen und Saucen Les secrets de Manou

Bouillon en cube de boeuf contains 5 kcal per 100 g. A Serving, 11 g (11 g) provides about 1 kcal.

Roughly 82 % of its calories come from fat, with 9 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bouillon en cube de boeuf by Les secrets de Manou, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
5kcal per 100 g
0,1 gprotein
0,1 gcarbohydrates
0,4 gfat
1kcal in Serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 5 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,2 g 1 %
Sodium L 440 mg 19 %
Total carbohydrates L 0,1 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0,1 g
Added sugars L 0 g 0 %
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 9 %Fat: 82 %5kcal / 100 g
  • Protein 9 %
  • Carbohydrates 9 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gbelow the median for Suppen und Saucen (median 1,3 g)
  • Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
  • Sugars0,1 gin the lowest quarter of Suppen und Saucen (median 4 g)
  • Fat0,4 gbelow the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat0,2 gbelow the median for Suppen und Saucen (median 0,5 g)
  • Sodium440 mgbelow the median for Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Les secrets de Manou
Barcode
3760149922010
Quantity
66g
Label serving
11 g
Category
lebensmittel
Packaging
Paper,Cardboard
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sel marin, huiles végétales* (beurre de karité*, huile d'olive extra vierge*), miso* (soja*, riz*, eau, sel, koji), légumes déshydratés *en proportions variables 6,3% (oignon*, céleri*, carotte*, persil*, ail*, romarin*), poudre de cuisson de boeuf*, amidon de maïs*, extrait de levure, épices*. *issus de l'agriculture biologique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzHefeOlivenölReisZwiebelnKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bouillon en cube de boeuf?

100 g of Bouillon en cube de boeuf has 5 kcal. Serving, 11 g (11 g): about 1 kcal.

How much protein is in Bouillon en cube de boeuf?

Bouillon en cube de boeuf contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,011 g in Serving, 11 g (11 g). About 9 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).

How many carbs are in Bouillon en cube de boeuf?

Bouillon en cube de boeuf has 0,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bouillon en cube de boeuf?

Bouillon en cube de boeuf contains 0,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Bouillon en cube de boeuf?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760149922010. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.