Bouillon de légumes
Packaged product Suppen und Saucen PH
Bouillon de légumes contains 320 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 18 % from protein and 12 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 320 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 10.800 mg | 470 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 4 g | |
| Added sugars L | 2 g | 4 % |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 12 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of Suppen und Saucen (median 1,3 g)
- Fiber0,9 gabove the median for Suppen und Saucen (median 0,5 g)
- Fat25 gin the top quarter of Suppen und Saucen (median 4,2 g)
- Saturated fat14 gin the top quarter of Suppen und Saucen (median 0,5 g)
- Sodium10.800 mgin the top quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PH
- Barcode
- 5407000203120
- Category
- lebensmittel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
24% légumes et extraits de légumes (carotte, poireau, céleri, oignon, chou-fleur, tomate, épinards), huile de palme non hydrogénée, sel, protéine de soja hydrolysée, extrait de levure, exhausteur de goût : glutamate monosodique, amidon de pomme de terre, arôme (contient céleri), épices et herbes aromatiques, sucre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bouillon de légumes?
100 g of Bouillon de légumes has 320 kcal.
Is Bouillon de légumes high in protein?
Bouillon de légumes contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).
How many carbs are in Bouillon de légumes?
Bouillon de légumes has 10 g of total carbohydrates per 100 g, including 0,9 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bouillon de légumes?
Bouillon de légumes contains 25 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Bouillon de légumes?
100 g contains 10.800 mg of sodium, 470 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5407000203120. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.