Bontanova yogurt intero pesca,maracuja
Packaged product Milch und Eier Bontanova
Bontanova yogurt intero pesca,maracuja contains 96 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 26 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95,8 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 71,1 mg | 3 % |
| Total carbohydrates L | 14,9 g | 5 % |
| Dietary fiber L | 0,3 g | 1 % |
| Total sugars L | 13,6 g | |
| Added sugars L | 11,7 g | 23 % |
| Protein L | 2,6 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 63 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gin the lowest quarter of Milch und Eier (median 8 g)
- Fiber0,3 gbelow the median for Milch und Eier (median 0,6 g)
- Sugars13,6 gin the top quarter of Milch und Eier (median 3,9 g)
- Fat2,8 gin the lowest quarter of Milch und Eier (median 10 g)
- Saturated fat1,9 gbelow the median for Milch und Eier (median 4,2 g)
- Sodium71,1 mgbelow the median for Milch und Eier (median 232 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bontanova
- Barcode
- 8024370005252
- Quantity
- 500g
- Category
- yogurt-con-pezzi-di-frutta
- Packaging
- Plastic,Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yogurt intero,pesca 10,3%,zucchero,sciroppo di glucosio-fruttosio,succo di frutta da concentrato( pesca1%,maracuja 0,7%,),amido,aroma naturale. 12%sul prodotto finito
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Frequently asked questions
How many calories are in Bontanova yogurt intero pesca,maracuja?
100 g of Bontanova yogurt intero pesca,maracuja has 96 kcal.
How much protein is in Bontanova yogurt intero pesca,maracuja?
Bontanova yogurt intero pesca,maracuja contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).
How many carbs are in Bontanova yogurt intero pesca,maracuja?
Bontanova yogurt intero pesca,maracuja has 14,9 g of total carbohydrates per 100 g, including 0,3 g of fiber and 13,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bontanova yogurt intero pesca,maracuja?
Bontanova yogurt intero pesca,maracuja contains 2,8 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Bontanova yogurt intero pesca,maracuja?
100 g contains 71,1 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8024370005252. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.