Bone Broth (Chicken Ramen)
Packaged product Suppen und Saucen Freja
Bone Broth (Chicken Ramen) contains 336 kcal per 100 g. A Serving, 1 serving, 15 g (15 g) provides about 50 kcal.
Roughly 79 % of its calories come from protein, with 16 % from carbohydrates and 5 % from fat (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 336 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat | not reported | |
| Sodium L | 3.147 mg | 137 % |
| Total carbohydrates L | 13,3 g | 5 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 1,3 g | |
| Protein L | 66 g | 132 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 79 %
- Carbohydrates 16 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein66 gin the top quarter of Suppen und Saucen (median 2,1 g)
- Fiber4 gin the top quarter of Suppen und Saucen (median 1 g)
- Sugars1,3 gin the lowest quarter of Suppen und Saucen (median 3,6 g)
- Fat2 gbelow the median for Suppen und Saucen (median 2,9 g)
- Sodium3.147 mgin the top quarter of Suppen und Saucen (median 424 mg)
- Protein per 100 kcal19,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freja
- Barcode
- 5060901840728
- Label serving
- 1 serving (15 g)
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce al tartufo Al dente | 336 | 3,4 g | 5,4 g | 33,4 g |
| Sauce truffe été Signorini Tartufi | 336 | 3,2 g | 2,9 g | 36 g |
| Soupe à la forestière Maggi | 336 | 9,6 g | 65,1 g | 0 g |
| Sauce au parmesan et truffes Italians do it better | 336 | 3,4 g | 5,4 g | 33,4 g |
| Mines pour sautés et soupes Xiamen | 336 | 11 g | 75 g | 2 g |
| Soupe de petit épeautre Celnat | 336 | 13,6 g | 55,1 g | 4 g |
| Deluxe Macaroni & Cheese Dinner With Creamy Cheddar Cheese Sauce Valu Time | 336 | 11,2 g | 49,9 g | 10,2 g |
| Sauce orientale Ilou | 336 | 1,3 g | 12,9 g | 31,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bone Broth (Chicken Ramen)?
100 g of Bone Broth (Chicken Ramen) has 336 kcal. Serving, 1 serving, 15 g (15 g): about 50 kcal.
Is Bone Broth (Chicken Ramen) high in protein?
Bone Broth (Chicken Ramen) contains 66 g of protein per 100 g (132 % of the 50 g Daily Value), or 9,9 g in Serving, 1 serving, 15 g (15 g). About 79 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 2,1 g).
How many carbs are in Bone Broth (Chicken Ramen)?
Bone Broth (Chicken Ramen) has 13,3 g of total carbohydrates per 100 g, including 4 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bone Broth (Chicken Ramen)?
Bone Broth (Chicken Ramen) contains 2 g of fat per 100 g.
How much sodium is in Bone Broth (Chicken Ramen)?
100 g contains 3.147 mg of sodium, 137 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060901840728. License: ODbL 1.0 (Open Food Facts). Source record dated 16. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.