Boiled Butter Beans

Packaged product Milch und Eier DILEK

Boiled Butter Beans contains 90 kcal per 100 g.

Roughly 69 % of its calories come from carbohydrates, with 25 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Boiled Butter Beans by DILEK, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
6,2 gprotein
17 gcarbohydrates
0,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 0,6 g 0,8 %
Saturated fat L 0 g 0 %
Sodium L 320 mg 14 %
Total carbohydrates L 17 g 6 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 69 %Fat: 5 %90kcal / 100 g
  • Protein 25 %
  • Carbohydrates 69 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gbelow the median for Milch und Eier (median 8 g)
  • Sugars0 gin the lowest quarter of Milch und Eier (median 3,8 g)
  • Fat0,6 gin the lowest quarter of Milch und Eier (median 10,2 g)
  • Saturated fat0 gin the lowest quarter of Milch und Eier (median 4,3 g)
  • Sodium320 mgabove the median for Milch und Eier (median 236 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DILEK
Barcode
4036577906113
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Boiled Butter Beans?

100 g of Boiled Butter Beans has 90 kcal.

How much protein is in Boiled Butter Beans?

Boiled Butter Beans contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).

How many carbs are in Boiled Butter Beans?

Boiled Butter Beans has 17 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Boiled Butter Beans?

Boiled Butter Beans contains 0,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Boiled Butter Beans?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Mai 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4036577906113. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Mai 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.