Blanquette de veau
Packaged product Fleisch Tendre&Plus
Blanquette de veau contains 102 kcal per 100 g. A Serving, 285 g (285 g) provides about 291 kcal.
Roughly 52 % of its calories come from fat, with 35 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (102 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 5,8 g | 7 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 284 mg | 12 % |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,4 g | |
| Added sugars L | 0,003 g | 0 % |
| Protein L | 8,9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 13 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars1,4 gin the top quarter of Fleisch (median 1,2 g)
- Fat5,8 gabove the median for Fleisch (median 5,6 g)
- Sodium284 mgabove the median for Fleisch (median 280 mg)
- Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Tendre&Plus
- Barcode
- 2418660051955
- Quantity
- 566 g
- Label serving
- 285 g
- Category
- Veal blanquettes
- Packaging
- fr:etui-en-carton
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de veau origine UE 40%, carottes 20%, eau, crème 8,4%, champignons de Paris 8%. oignons grelots, beurre, amidon modifié de manioc sel, aromes naturels contiennent du gluten), ail, maltodextrine de pomme de terre, jus de carotte concentré, jus de veau concentré, poivre blanc, extrait de levure, jus de champignon concentre, graisse de volaille, fructose, sucre, concentré de tomate, tomate, muscade
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RahmZwiebelnButterKnoblauchHefeZuckerTomaten
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blanquette de veau Tendre & Plus | 102 | 8,9 g | 3,2 g | 5,8 g |
| Blanquette de veau, sauce à la Crème et aux petits légumes Tendre & Plus | 102 | 8,9 g | 3,2 g | 5,8 g |
| Blanquette de veau Tendre & Plus | 102 | 8,9 g | 3,2 g | 5,8 g |
| Blanquette de veau sauce crème et aux petits légumes Tendre & Plus | 102 | 8,9 g | 3,2 g | 5,8 g |
| Blanquette de veau Tendre & Plus | 102 | 8,9 g | 3,2 g | 5,8 g |
| Blanquette de veau Tendre & Plus | 102 | 8,9 g | 3,2 g | 5,8 g |
| Blanquette de Veau Tendre Et Plus | 102 | 8,9 g | 3,2 g | 5,8 g |
| Blanquette de veau Tendre&plus | 102 | 8,9 g | 3,2 g | 5,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blanquette de veau?
100 g of Blanquette de veau has 102 kcal. Serving, 285 g (285 g): about 291 kcal.
How much protein is in Blanquette de veau?
Blanquette de veau contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 25,4 g in Serving, 285 g (285 g). About 35 % of its calories come from protein.
How many carbs are in Blanquette de veau?
Blanquette de veau has 3,2 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Blanquette de veau?
Blanquette de veau contains 5,8 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Blanquette de veau?
100 g contains 284 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2418660051955. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.