Biskuits
Packaged product Süßigkeiten und Desserts Jeden Tag
Biskuits contains 492 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 492 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 156 mg | 7 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 32 g | |
| Added sugars L | 24,4 g | 49 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for Süßigkeiten und Desserts (median 6,4 g)
- Sugars32 gabove the median for Süßigkeiten und Desserts (median 27 g)
- Fat23 gabove the median for Süßigkeiten und Desserts (median 19 g)
- Saturated fat11 gabove the median for Süßigkeiten und Desserts (median 7,6 g)
- Sodium156 mgbelow the median for Süßigkeiten und Desserts (median 250 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
40% Nuss-Nougat-Cremefül - lung (Zucker, Palmfett, 11 % Haselnüsse 2, Magermilchpulver, 6% fettarmes Kakaopulver *, Molkenpulver, Sonnenblumenöl, Rapsöl, Emulgator: Lecithine; natürliches Vanillearoma), Weizenmehl, Zucker, Palmfett, Glukose-Fruktose Sirup, Weizenstärke, Magermilchpulver, iẞmolkenpulver, Gerstenmalz - hl, Salz, Emulgator: Lecithine; Aroma, cktriebmittel: Ammoniumcarbonate, atriumcarbonate. Rainforest Alliance-zertifiziert. Mehr Informationen unter: www.ra.org Entspricht 2,4% fettarmes Kakaopulver bezogen auf das Endprodukt. das Endprodukt. Kann Spuren von Roggen, Hafer, Dinkel, Ei und Mandeln enthalten. Vor Wärme schützen und trocken lagern.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerSalzSonnenblumenölRaps (Rübsenöl)
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|---|---|---|---|---|
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| tago owsiane Tago | 492 | 5,5 g | 65 g | 23 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biskuits?
100 g of Biskuits has 492 kcal.
How much protein is in Biskuits?
Biskuits contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,4 g).
How many carbs are in Biskuits?
Biskuits has 63 g of total carbohydrates per 100 g, including 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biskuits?
Biskuits contains 23 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Biskuits?
100 g contains 156 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4306188005070. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.