Biscuits

Packaged product Süßigkeiten und Desserts Colussi

Biscuits contains 444 kcal per 100 g. A Serving, 27 g (27 g) provides about 120 kcal.

Roughly 65 % of its calories come from carbohydrates, with 29 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits by Colussi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
444kcal per 100 g
7,4 gprotein
74,1 gcarbohydrates
14,8 gfat
120kcal in Serving, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 14,8 g 19 %
Saturated fat L 1,5 g 7 %
Sodium L 1.593 mg 69 %
Total carbohydrates L 74,1 g 27 %
Dietary fiber L 3,7 g 13 %
Total sugars L 25,9 g
Protein L 7,4 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 65 %Fat: 29 %444kcal / 100 g
  • Protein 6 %
  • Carbohydrates 65 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,4 gabove the median for Süßigkeiten und Desserts (median 6,4 g)
  • Fiber3,7 gabove the median for Süßigkeiten und Desserts (median 3 g)
  • Sugars25,9 gbelow the median for Süßigkeiten und Desserts (median 27 g)
  • Fat14,8 gin the lowest quarter of Süßigkeiten und Desserts (median 19 g)
  • Saturated fat1,5 gin the lowest quarter of Süßigkeiten und Desserts (median 7,6 g)
  • Sodium1.593 mgin the top quarter of Süßigkeiten und Desserts (median 250 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Colussi
Barcode
8002590075910
Label serving
27 g
Category
Kekse
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
3 Breakfast Biscuits Sweet Loren's 444 8,9 g 68,9 g 17,8 g
Goglu Dare 444 7,4 g 74,1 g 14,8 g
Pumpkin Butter & Jelly Waffles Wafflez 444 5,6 g 61,1 g 22,2 g
Blueberry Breakfast Biscuits Sweet Loren's 444 8,9 g 68,9 g 17,8 g
Club Crackers Classic Fit Joy 444 0 g 61,1 g 25 g
มอลคิสท์ รสบาร์บีคิวฟลอส Malkist 444 11,1 g 77,8 g 11,1 g
Organic spelt biscuit Holle 444 7,9 g 71,4 g 12,7 g
Osvego al malto e miele Gentilini 444 8,5 g 74,6 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits?

100 g of Biscuits has 444 kcal. Serving, 27 g (27 g): about 120 kcal.

How much protein is in Biscuits?

Biscuits contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 2 g in Serving, 27 g (27 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,4 g).

How many carbs are in Biscuits?

Biscuits has 74,1 g of total carbohydrates per 100 g, including 3,7 g of fiber and 25,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits?

Biscuits contains 14,8 g of fat per 100 g, of which 1,5 g is saturated (7 % of the Daily Value).

How much sodium is in Biscuits?

100 g contains 1.593 mg of sodium, 69 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002590075910. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.