Biscuits champignons saveur chocolat aux haricots rouges
Packaged product Süßigkeiten und Desserts Cima
Biscuits champignons saveur chocolat aux haricots rouges contains 534 kcal per 100 g. A Serving, 30 g (30 g) provides about 160 kcal.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 534 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 23 g | 115 % |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 38,3 g | |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
- Sugars38,3 gin the top quarter of Süßigkeiten und Desserts (median 21,2 g)
- Fat29 gin the top quarter of Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat23 gin the top quarter of Süßigkeiten und Desserts (median 5,5 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cima
- Barcode
- 6920907808070
- Label serving
- 30 g
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Twix cookies 144g Twix Cookies | 534 | 5,6 g | 61,1 g | 28,9 g |
| Ice Cream Come Blas Ting | 534 | 5,4 g | 61,1 g | 29,8 g |
| Dairy Milk Chocolate Cadbury | 534 | 7,4 g | 57 g | 30 g |
| Romeo Delight Cookies Cape Cookies | 534 | 6,4 g | 52 g | 34,4 g |
| Oats & Almond Sugar Free Cookies Susan's Sugar Free cookies | 534 | 11,4 g | 59,3 g | 27,9 g |
| Pure heavenly dark chocolate mint Heaven | 534 | 5,2 g | 26,4 g | 50 g |
| Bank of Dad milk chocolate bar Marks & Spencer | 534 | 6 g | 56,3 g | 31,3 g |
| Diary Milk chocolate Cadbury | 534 | 7,2 g | 57 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits champignons saveur chocolat aux haricots rouges?
100 g of Biscuits champignons saveur chocolat aux haricots rouges has 534 kcal. Serving, 30 g (30 g): about 160 kcal.
How much protein is in Biscuits champignons saveur chocolat aux haricots rouges?
Biscuits champignons saveur chocolat aux haricots rouges contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,9 g in Serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).
How many carbs are in Biscuits champignons saveur chocolat aux haricots rouges?
Biscuits champignons saveur chocolat aux haricots rouges has 62 g of total carbohydrates per 100 g, including 38,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits champignons saveur chocolat aux haricots rouges?
Biscuits champignons saveur chocolat aux haricots rouges contains 29 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
How much sodium is in Biscuits champignons saveur chocolat aux haricots rouges?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6920907808070. License: ODbL 1.0 (Open Food Facts). Source record dated 26. September 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.