Biscuit raisin

Packaged product Süßigkeiten und Desserts Gerbé

Biscuit raisin contains 73 kcal per 100 g. A Serving, 16.9 g (16,9 g) provides about 12 kcal.

Roughly 62 % of its calories come from carbohydrates, with 30 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuit raisin by Gerbé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
73kcal per 100 g
1,4 gprotein
11 gcarbohydrates
2,4 gfat
12kcal in Serving, 16.9 g (16,9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,2 g 1 %
Sodium not reported
Total carbohydrates L 11 g 4 %
Dietary fiber L 0,9 g 3 %
Total sugars L 2,9 g
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 62 %Fat: 30 %73kcal / 100 g
  • Protein 8 %
  • Carbohydrates 62 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Fiber0,9 gbelow the median for Süßigkeiten und Desserts (median 2 g)
  • Sugars2,9 gin the lowest quarter of Süßigkeiten und Desserts (median 21,6 g)
  • Fat2,4 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat0,2 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gerbé
Barcode
00603717
Label serving
16.9 g
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuit raisin?

100 g of Biscuit raisin has 73 kcal. Serving, 16.9 g (16,9 g): about 12 kcal.

How much protein is in Biscuit raisin?

Biscuit raisin contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,24 g in Serving, 16.9 g (16,9 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Biscuit raisin?

Biscuit raisin has 11 g of total carbohydrates per 100 g, including 0,9 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuit raisin?

Biscuit raisin contains 2,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00603717. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.