Biscuit kefir
Packaged product Süßigkeiten und Desserts Biotiful
Biscuit kefir contains 57 kcal per 100 g. A Serving, 100 ml (100 g) provides about 57 kcal.
Roughly 59 % of its calories come from carbohydrates, with 21 % from fat and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium | not reported | |
| Total carbohydrates L | 8,7 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 7,1 g | |
| Added sugars L | 3,6 g | 7 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 59 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sugars7,1 gbelow the median for Süßigkeiten und Desserts (median 21,6 g)
- Fat1,4 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat0,8 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biotiful
- Barcode
- 5060337222990
- Label serving
- 100 ml
- Category
- Süßigkeiten und Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurised Semi-Skimmed Cow's Milk, Live Kefir Cultures, Sugar, Tapioca Starch, Lemon Juice (from Concentrate), Ground Cinnamon, Natural Flavouring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mango Pieces Simply Fruit | 57 | 0,7 g | 13,4 g | 0,2 g |
| Candy'up Candia | 57 | 3 g | 10 g | 0,6 g |
| Lite Unsweetened Coconut Milk Market Basket | 57 | 0 g | 1,3 g | 5,7 g |
| Honey Lemon Immunity Shots Moju | 57 | 0,7 g | 12,4 g | 0,5 g |
| Frappe Jaffa Cakes Costa Coffee | 57 | 2,7 g | 8,7 g | 1,3 g |
| Chocolate Milk Mars | 57 | 3,2 g | 6,6 g | 1,9 g |
| Sweet potato coconut & chilli BOL | 57 | 3 g | 9,7 g | 1,5 g |
| Dark chocolate Waitrose | 57 | 0,9 g | 3,3 g | 4,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit kefir?
100 g of Biscuit kefir has 57 kcal. Serving, 100 ml (100 g): about 57 kcal.
How much protein is in Biscuit kefir?
Biscuit kefir contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in Serving, 100 ml (100 g). About 20 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Biscuit kefir?
Biscuit kefir has 8,7 g of total carbohydrates per 100 g, including 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit kefir?
Biscuit kefir contains 1,4 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060337222990. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.