Biscuit glacé
Packaged product Süßigkeiten und Desserts Continente
Biscuit glacé contains 524 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 438 kcal per 100 g across 1.904 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 524 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 252 mg | 11 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 30 g | |
| Added sugars L | 30,6 g | 61 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 47 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of Süßigkeiten und Desserts (median 7,1 g)
- Fiber1,8 gbelow the median for Süßigkeiten und Desserts (median 3,3 g)
- Sugars30 gin the top quarter of Süßigkeiten und Desserts (median 10,7 g)
- Fat28 gin the top quarter of Süßigkeiten und Desserts (median 16,1 g)
- Saturated fat14 gin the top quarter of Süßigkeiten und Desserts (median 3,4 g)
- Sodium252 mgbelow the median for Süßigkeiten und Desserts (median 422 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Continente
- Barcode
- 5601312048701
- Quantity
- 200g
- Category
- Kekse und Kuchen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
NTINENTE SCOITO DE MANTEIGA FOLHADO COM COBERTURA GLACÉ EVENTS MADE TRIGO.COBERTURA GLACE (30%) (AÇÚCAR, CLARA DE OVO), MARGARINA VEGETAL (GORDURA DE PALMA OLECSE ULSIONANTE E471) MANTEIGA, DECORAÇÃO À BASE DE DAMASCO (5%) ( XAROPE DE GLICOSE-FRUTOSE AÇUCAR PURE VASCO AGUA AMIDO MODIFICADO, GELIFICANTE (PECTINA)], XAROPE DE GLICOSE, MALTE (TRIGO. CEVADA). SAL, AROMA NATURAL ONTER VESTIGIOS DE SOJA SOL ECONSERVAÇÃO
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterGlucosesirupSalzZuckerEi
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit glacé?
100 g of Biscuit glacé has 524 kcal.
How much protein is in Biscuit glacé?
Biscuit glacé contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 7,1 g).
How many carbs are in Biscuit glacé?
Biscuit glacé has 61 g of total carbohydrates per 100 g, including 1,8 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit glacé?
Biscuit glacé contains 28 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Biscuit glacé?
100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. Juli 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601312048701. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Juli 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.