Biryani Paste

Packaged product Mahlzeiten und Gerichte Patak's

Biryani Paste contains 257 kcal per 100 g.

Roughly 78 % of its calories come from fat, with 14 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 76 kcal per 100 g across 1.948 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biryani Paste by Patak's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
257kcal per 100 g
4,5 gprotein
8,2 gcarbohydrates
19,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 257 kcal
Total fat L 19,6 g 25 %
Saturated fat L 1,4 g 7 %
Sodium L 1.320 mg 57 %
Total carbohydrates L 8,2 g 3 %
Dietary fiber not reported
Total sugars L 4,8 g
Added sugars L 1,4 g 3 %
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 14 %Fat: 78 %257kcal / 100 g
  • Protein 8 %
  • Carbohydrates 14 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gin the top quarter of Mahlzeiten und Gerichte (median 1,5 g)
  • Sugars4,8 gbelow the median for Mahlzeiten und Gerichte (median 5,2 g)
  • Fat19,6 gin the top quarter of Mahlzeiten und Gerichte (median 3,4 g)
  • Saturated fat1,4 gin the top quarter of Mahlzeiten und Gerichte (median 0,42 g)
  • Sodium1.320 mgin the top quarter of Mahlzeiten und Gerichte (median 400 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Patak's
Barcode
5011308307116
Quantity
283 g
Category
lebensmittel
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, gemahlene Gewürze (26%) [Koriander, Zimt, Kurkuma, Kreuzkümmel, Paprika, schwarzer Pfeffer, Gewürze, Chili], Rapsöl, Ingwerpüree, Salz, Säuerungsmittel (Essigsäure, Zitronensäure), Zucker, Knoblauchpüree, Ingwerpulver. Allergiehinweis: Kann Senf, Erdnüsse und Schalenfrüchte enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)SalzZuckerKnoblauchZimt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biryani Paste?

100 g of Biryani Paste has 257 kcal.

How much protein is in Biryani Paste?

Biryani Paste contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 1,5 g).

How many carbs are in Biryani Paste?

Biryani Paste has 8,2 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biryani Paste?

Biryani Paste contains 19,6 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Biryani Paste?

100 g contains 1.320 mg of sodium, 57 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5011308307116. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.