Bio Pizzateig
Packaged product Mahlzeiten und Gerichte naturaplan
Bio Pizzateig contains 291 kcal per 100 g. A Serving, 82,5 g (82,5 g) provides about 240 kcal.
Roughly 63 % of its calories come from carbohydrates, with 27 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (275 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 8,4 g | 11 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 4 g | |
| Added sugars L | 3 g | 6 % |
| Protein L | 7,4 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 63 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gbelow the median for Mahlzeiten und Gerichte (median 7,5 g)
- Fiber2 gbelow the median for Mahlzeiten und Gerichte (median 2,3 g)
- Sugars4 gin the top quarter of Mahlzeiten und Gerichte (median 2 g)
- Fat8,4 gin the top quarter of Mahlzeiten und Gerichte (median 5,1 g)
- Saturated fat2,4 gin the top quarter of Mahlzeiten und Gerichte (median 0,7 g)
- Sodium560 mgbelow the median for Mahlzeiten und Gerichte (median 600 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- naturaplan
- Barcode
- 7610818137381
- Quantity
- 330 g
- Label serving
- 82,5 g
- Category
- Pizzateig
- Packaging
- Plastic,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine blanche (_froment_ [Suisse, Europe, Amérique du Nord]), eau, graisses et huiles végétales (palme, tournesol), huile d'olive, sirop de sucre inverti, sel de cuisine iodé, amidon de _froment_, levure, sucre, éthanol, enzymes (amylases)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlOlivenölSalzHefeZuckerPalmölSonnenblumenöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Masa para pizza sin gluten CERELIA | 291 | 2 g | 48 g | 8,1 g |
| Pâte à pizza Leclerc Marque repère | 291 | 7,2 g | 46 g | 6,7 g |
| Pizza Dough gluten free Chef Select | 291 | 2 g | 48,2 g | 8,1 g |
| Masa pizza sin gluten Eliges | 291 | 2 g | 48 g | 8,1 g |
| 2 bases pizza sin gluten Hacendado | 291 | 1,3 g | 66,5 g | 2,2 g |
| Pâte à pizza Toque du Chef | 291 | 7,2 g | 46 g | 6,7 g |
| Pâte à Pizza Belle France | 291 | 7,2 g | 46 g | 6,7 g |
| Pâte à pizza Épaisse rectangulaire Carrefour | 291 | 7 g | 46 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bio Pizzateig?
100 g of Bio Pizzateig has 291 kcal. Serving, 82,5 g (82,5 g): about 240 kcal.
How much protein is in Bio Pizzateig?
Bio Pizzateig contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 6,1 g in Serving, 82,5 g (82,5 g). About 10 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 7,5 g).
How many carbs are in Bio Pizzateig?
Bio Pizzateig has 45 g of total carbohydrates per 100 g, including 2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bio Pizzateig?
Bio Pizzateig contains 8,4 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Bio Pizzateig?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610818137381. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Source description: "BIO PIZZATEIG". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.