bifarella cream

Packaged product Milch und Eier Bifa

Bifarella cream contains 530 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 47 % from carbohydrates and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

bifarella cream by Bifa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
530kcal per 100 g
1,8 gprotein
62,4 gcarbohydrates
30,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 530 kcal
Total fat L 30,4 g 39 %
Saturated fat L 30,4 g 152 %
Sodium L 720 mg 31 %
Total carbohydrates L 62,4 g 23 %
Dietary fiber not reported
Total sugars L 40 g
Added sugars L 52,3 g 105 %
Protein L 1,8 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 47 %Fat: 52 %530kcal / 100 g
  • Protein 1 %
  • Carbohydrates 47 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,8 gin the lowest quarter of Milch und Eier (median 8 g)
  • Sugars40 gin the top quarter of Milch und Eier (median 3,8 g)
  • Fat30,4 gin the top quarter of Milch und Eier (median 10,2 g)
  • Saturated fat30,4 gin the top quarter of Milch und Eier (median 4,3 g)
  • Sodium720 mgin the top quarter of Milch und Eier (median 236 mg)
  • Protein per 100 kcal0,34 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bifa
Barcode
8690562012249
Category
Milch und Eier
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, vegetable oil sunflower), whey powder contains milk product), fully hydrogenated vegetable oil (palm), cocoa powder (26%), corn starch, emulsifier (soy lecithin), flavorings (milk, vanilla, hazelnut chocolate), hazelnut puree (0,05%), salt, skimmed milk powder (0,05 may contain gluten egg, peanut, pistachio, almond, sesame and shite ro crema de alune cu lapte si cacao ingrediente: zahár, ulei vegetal hearea-soarelui), pudra de zer (contine produs lactat), ulei vegetal complet hidrogenal (palmier), pudra de cacao (2,6%), amidon de porumb, emulgator (lecitina de soia), transmitator de arome (lapte, vande, alune, ciocolata), piure de alone (0,05%) sare, lapte praf degresat (0,05%), poate sa contina foarte putine gluten, qua, alune, fistic migdale, susan si suffiti, az sud va kakaolu fundog remi tozu (sid minsult, lamamen barkidalmik bale 强 5049 პოლოგენირებული მეარ 0,40 buzdolabi dipinda seda ve kure yerde muhafaza ediniz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerHaselnussSalzPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in bifarella cream?

100 g of bifarella cream has 530 kcal.

How much protein is in bifarella cream?

Bifarella cream contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).

How many carbs are in bifarella cream?

Bifarella cream has 62,4 g of total carbohydrates per 100 g, including 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in bifarella cream?

Bifarella cream contains 30,4 g of fat per 100 g, of which 30,4 g is saturated (152 % of the Daily Value).

How much sodium is in bifarella cream?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. August 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8690562012249. License: ODbL 1.0 (Open Food Facts). Source record dated 20. August 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.