Beyond Burger

Packaged product Getränke Beyond Meat

Beyond Burger contains 269 kcal per 100 g. A Serving, 113 g (113 g) provides about 304 kcal.

Roughly 65 % of its calories come from fat, with 27 % from protein and 8 % from carbohydrates (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Beyond Burger by Beyond Meat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
269kcal per 100 g
18 gprotein
5,3 gcarbohydrates
19 gfat
304kcal in Serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 269 kcal
Total fat L 19 g 24 %
Saturated fat L 4,4 g 22 %
Sodium L 440 mg 19 %
Total carbohydrates L 5,3 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 18 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 8 %Fat: 65 %269kcal / 100 g
  • Protein 27 %
  • Carbohydrates 8 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beyond Meat
Barcode
0850004207024
Quantity
227 g
Label serving
113 g
Category
Steak végétal
Packaging
Plastic,Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water. Pea Protein Isolate, Expeller-Pressed Canola Oil, Refined Coconut Oil, 2% or less of the following (Cellulose from Bamboo, Methylcellulose, Potato Starch, Natural Flavor, Maltodextrin, Yeast Extract, Salt, Sunflower Oil, Vegetable Glycerin, Dried Yeast, Gum Arabic, Citrus Extract (to protect quality), Ascorbic Acid (to maintain color), Beet Juice Extract (for color), Acetic Acid, Succinic Acid, Modified Food Starch, Annatto (for color))

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)KokosölHefeSalzSonnenblumenöl

Similar products

FoodCaloriesProteinCarbsFat
Juicy steak Van Koolen B.V. 258 16 g 6,6 g 18 g
Escalope soja & blé Herta 244 16 g 16 g 11,7 g
Burger végétal Révolu Green! 176 11 g 12 g 8,5 g
Steaks de soja à la provençale Sojasun 163 15,5 g 3,5 g 8,5 g
Steak Soja Tomate et Basilic préparé weightwatchers 130 9,6 g 7 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beyond Burger?

100 g of Beyond Burger has 269 kcal. Serving, 113 g (113 g): about 304 kcal.

Is Beyond Burger high in protein?

Beyond Burger contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 20,3 g in Serving, 113 g (113 g). About 27 % of its calories come from protein.

How many carbs are in Beyond Burger?

Beyond Burger has 5,3 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beyond Burger?

Beyond Burger contains 19 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Beyond Burger?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850004207024. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.