Beetroot, pickled

Packaged product Getränke M&S Foods

Beetroot, pickled contains 41 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 17 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (43 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Beetroot, pickled by M&S Foods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
41kcal per 100 g
1,5 gprotein
7,2 gcarbohydrates
0,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Sodium L 72 mg 3 %
Total carbohydrates L 7,2 g 3 %
Dietary fiber L 2,4 g 9 %
Total sugars L 7,2 g
Added sugars L 0 g 0 %
Protein L 1,5 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 81 %Fat: 3 %41kcal / 100 g
  • Protein 17 %
  • Carbohydrates 81 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber2,4 gabove the median for Getränke (median 2,3 g)
  • Sugars7,2 gin the top quarter of Getränke (median 6,7 g)
  • Fat0,1 gin the lowest quarter of Getränke (median 0,2 g)
  • Saturated fat0 gin the lowest quarter of Getränke (median 0,1 g)
  • Sodium72 mgabove the median for Getränke (median 56 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Foods
Barcode
00410083
Quantity
250 g
Category
Gekochte Rote Rüben
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

baby beetroot, barley malt vinegar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Essig

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Cooked beetroot Duchy organic 42 1,4 g 7,2 g 0,5 g
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Betterave rouge cuite Betty Loire 43 2,3 g 7,2 g 0,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beetroot, pickled?

100 g of Beetroot, pickled has 41 kcal.

How much protein is in Beetroot, pickled?

Beetroot, pickled contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 17 % of its calories come from protein.

How many carbs are in Beetroot, pickled?

Beetroot, pickled has 7,2 g of total carbohydrates per 100 g, including 2,4 g of fiber and 7,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beetroot, pickled?

Beetroot, pickled contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Beetroot, pickled?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00410083. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.