Beef Stroganoff Parcels

Packaged product Fleisch Coles Kitchen

Beef Stroganoff Parcels contains 251 kcal per 100 g. A Serving, 2 pieces, 60 g (60 g) provides about 151 kcal.

Roughly 50 % of its calories come from carbohydrates, with 36 % from fat and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

251kcal per 100 g
8,7 gprotein
30,7 gcarbohydrates
9,7 gfat
151kcal in Serving, 2 pieces, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 9,7 g 12 %
Saturated fat L 2,3 g 12 %
Trans fat L 0,17 g
Sodium L 527 mg 23 %
Total carbohydrates L 30,7 g 11 %
Dietary fiber not reported
Total sugars L 2,5 g
Added sugars L 0,012 g 0 %
Protein L 8,7 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 50 %Fat: 36 %251kcal / 100 g
  • Protein 14 %
  • Carbohydrates 50 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gin the lowest quarter of Fleisch (median 17,6 g)
  • Sugars2,5 gabove the median for Fleisch (median 1 g)
  • Fat9,7 gabove the median for Fleisch (median 8,6 g)
  • Saturated fat2,3 gbelow the median for Fleisch (median 3,1 g)
  • Sodium527 mgabove the median for Fleisch (median 380 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles Kitchen
Barcode
9310645480862
Quantity
240 g
Label serving
2 pieces (60 g)
Category
Fleisch
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dough [Wheat Flour (Thiamin, Folic Acid), Water, Canola Oil, Salt, Ghee (Butterfat (Milk)), Baking Powder (Raising Agent (Sodium Bicarbonate, 541, 341), Corn Starch)], Beef Filling (36%) [Water, No Added Hormones Australian Beef (25%), Rehydrated Mushroom (11%) (Dried Mushroom, Water), Mushroom (11%), Onion, Cream (Milk), Water, Corn Starch, Mustard Sauce (Mustard Seeds, Food Acid (Acetic Acid), Salt, Sugar, Turmeric, Water), Crushed Garlic, Canola Oil, Salt, Beef Stock Powder, Burnt Sugar, Porcini Mushroom Powder, Beef Gelatine+, Pepper, Dried Thyme, Dried Rosemary, Ground Bay Leaf], Canola Oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)WeizenmehlSalzZwiebelnRahmKnoblauchZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Stroganoff Parcels?

100 g of Beef Stroganoff Parcels has 251 kcal. Serving, 2 pieces, 60 g (60 g): about 151 kcal.

How much protein is in Beef Stroganoff Parcels?

Beef Stroganoff Parcels contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 5,2 g in Serving, 2 pieces, 60 g (60 g). About 14 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 17,6 g).

How many carbs are in Beef Stroganoff Parcels?

Beef Stroganoff Parcels has 30,7 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Stroganoff Parcels?

Beef Stroganoff Parcels contains 9,7 g of fat per 100 g, of which 2,3 g is saturated (12 % of the Daily Value).

How much sodium is in Beef Stroganoff Parcels?

100 g contains 527 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645480862. License: ODbL 1.0 (Open Food Facts). Source record dated 6. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.