Beef Pie
Packaged product Süßigkeiten und Desserts Coles Laurent
Beef Pie contains 292 kcal per 100 g. A Serving, 1 portion, 180 g (180 g) provides about 526 kcal.
Roughly 54 % of its calories come from fat, with 28 % from carbohydrates and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 17,2 g | 22 % |
| Saturated fat L | 11,9 g | 60 % |
| Sodium L | 404 mg | 18 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 2,9 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 28 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber2,7 gabove the median for Süßigkeiten und Desserts (median 2 g)
- Sugars2,9 gin the lowest quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat17,2 gabove the median for Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat11,9 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sodium404 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coles Laurent
- Barcode
- 9328282011776
- Label serving
- 1 portion (180 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Préparation pour pâte à cake saveur Gruau D'or | 292 | 7,1 g | 48 g | 8 g |
| Apple Pie Bar Built | 292 | 35,4 g | 39,6 g | 6,3 g |
| Black Cherry Jam Kevin Harris | 292 | 0,74 g | 68,1 g | 0 g |
| Honey wheat bagel Kirkland Signature | 292 | 12,4 g | 53,1 g | 4 g |
| Peanut Candy Marzipan Style de la Rosa | 292 | 0 g | 79,2 g | 0 g |
| Cheddar cheese spread squeeze Kraft | 292 | 2,8 g | 1,9 g | 28 g |
| sticky date pudding Coles | 292 | 3,4 g | 41 g | 11,6 g |
| Peanut Butter Chocolate Frozen Yogurt Cremily | 292 | 7,7 g | 23,1 g | 26,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Pie?
100 g of Beef Pie has 292 kcal. Serving, 1 portion, 180 g (180 g): about 526 kcal.
Is Beef Pie high in protein?
Beef Pie contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 23,4 g in Serving, 1 portion, 180 g (180 g). About 18 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Beef Pie?
Beef Pie has 20 g of total carbohydrates per 100 g, including 2,7 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Pie?
Beef Pie contains 17,2 g of fat per 100 g, of which 11,9 g is saturated (60 % of the Daily Value).
How much sodium is in Beef Pie?
100 g contains 404 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9328282011776. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2025. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.