Batido de chocolate
Packaged product Süßigkeiten und Desserts Kaiku
Batido de chocolate contains 68 kcal per 100 g.
Roughly 78 % of its calories come from carbohydrates, with 13 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (70 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 68 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 13 g | |
| Added sugars L | 7,3 g | 15 % |
| Protein L | 2,1 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 78 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,1 gin the lowest quarter of Süßigkeiten und Desserts (median 3,4 g)
- Sugars13 gin the top quarter of Süßigkeiten und Desserts (median 10 g)
- Fat0,7 gin the lowest quarter of Süßigkeiten und Desserts (median 1,6 g)
- Saturated fat0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 1 g)
- Sodium64 mgabove the median for Süßigkeiten und Desserts (median 52 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kaiku
- Barcode
- 8410981022847
- Category
- Schokoladenmilch
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
leche parcialmente desnatada, azúcar, cacao desgrasado (1,6%), aromas, estabilizantes: E-460, E-466, E-407, E-412, E-415, lactasa, vitaminas: C, D, B9, B12
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Scotsburn 1% Chocolate Milk Scotsburn | 68 | 3,6 g | 10,4 g | 1 g |
| Chocolate Milk Fay Lea | 68 | 3,2 g | 11,2 g | 1,2 g |
| Chocolate milk Circle k | 68 | 3,6 g | 11,6 g | 1 g |
| Chocolate Lowfat Milk Kemps | 68 | 3,4 g | 11,4 g | 1,1 g |
| Batido Cacao Consum | 68 | 2,2 g | 14 g | 0,4 g |
| Bati2 cacao Central Lechera Asturiana | 68 | 3,2 g | 10 g | 1,6 g |
| Batido UHT al cacao Campobueno | 68 | 2,8 g | 12 g | 0,8 g |
| M &M'S Choco Drink 350ML M&M's | 68 | 2,8 g | 11,1 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Batido de chocolate?
100 g of Batido de chocolate has 68 kcal.
How much protein is in Batido de chocolate?
Batido de chocolate contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,4 g).
How many carbs are in Batido de chocolate?
Batido de chocolate has 13 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Batido de chocolate?
Batido de chocolate contains 0,7 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Batido de chocolate?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410981022847. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.